Organic Spices Dealers in Saravanampatti, Coimbatore

• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Green
• Drying Process: Sun Dried
• Grade Standard: Food Grade
• Storage Instructions: Dry Place
• Application: Cooking

• Color: Green
• Processing Type: Natural
• Form: Solid
• Shelf Life: 1 year
• Feature: Gluten Free
• Uses: Edible, Medical

we are suppling  6mm ,8mm 9mm and 10 mm

The company is engaged in supplying and exporting of Green Cardamom. Green Cardamom we offer is strictly procured from the reliable vendors in the industry, which help in maintaining the company standards. Our Green Cardamom is widely demanded in the both national and international market due to its rich flavor and aroma. By adding few Green Cardamoms to your dish, one can explore a new taste. Green Cardamom offered by us is also used for medicinal and beverages purpose and thus we offered it at reasonable prices in the market. Packaging Material : Cartoon Box and Mess Bag

Green Cardamom endows a unique flavour and aroma in food, tea and in many other cuisines which cannot be simply stated in words. It has its different aroma which adds a spice of freshness in the food. It is a seed of tropical fruit which comes from the family of Ginger. Green Cardamom   is known for its pungent smell that incurs a sweet and somewhat lemony flavour that makes food delicious yet distinctive in its taste. Green Cardamom can be used for multiple purposes as it’s also considered the best medicinal spice in the Ayurvedic Science. Cardamom is also the second-most expensive spice among all Indian spices, but you can have it in bulk at the most affordable prices from us.

• Size: 0.5MM
• Type: PURE BLACK PEPPER
• Brand Name: SAKTHI & CO.,
• Length: 0.8MM

• Packaging Type: Packed in plastic bags
• Color: Green,Black
• Shelf Life: 24 months
• Place of Origin: India

We supply green and black Cardamom, which are widely used as a spice and a natural mouth-freshener too. Our cardamom has a long shelf life of 24 months.

The organization is involved in catering to the market with its qualitative array of Black Pepper. We carry out the quality examinations only under the vigil supervision of the quality auditors.

• Country of Origin: India
• Variety: Black Pepper
• Brand Name: SS
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 9 Month
• Color: Black
• Form: Seeds
• Drying Process: Air Dried
• Processing Type: Bold
• Grade Standard: Food Grade
• Is It Organic: Yes
• Storage Instructions: Dry Place
• Is It Dried: Yes
• Pepper Grade Available: 550 G/l
• Packaging Type: Paper Box
• Packaging Size: 25kg
• Uses: Spices, Cooking
• Specialities: Fresh, Good For Health, Good Quality, Hygenic, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure, Rich In Taste
• Scientific Name: Black pepper
• Moisture Content: 11%
• Purity: 4
• Size: 8mm to 12mm
• Color: Black
• Uses: Spices
• Name: Black pepper

• Cardamom Size: 6 mm
• Application: Food
• Color: Green
• Organic: Yes
• Shelf Life: 12 months

Botanical Name: Elettaria cardamomum Family : Zingiberaceae   Cardamom is found in the form of a small pod with black seeds inside. Both the seeds and the pod give a pleasant aroma and flavor. Therefore, they are used as flavoring agents in every cuisine. Cardamom is an important ingredient in cooking dishes all around the world today. Belonging to the ginger family, this spice is used in desserts, tea, coffee and many more delicious dishes. It is used to flavor both savory and sweet dishes.  Cardamom is a cure for bad breath. Apart from its trait that helps in curing bad breath, cardamom is also used for mouth ulcers and mouth infections. The health benefits of cardamom include gastrointestinal protection, cholesterol control, control of cancer, relief from cardiovascular issues, and the improvement of blood circulation in the body.

Being a client centric organization, we are involved in offering a rich flavored cardamom. Our products are distinguished by its rich aromatic flavor. Our cardamoms are cultivated by us by using best available resources.

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