Pearl Millet Dealers in Peelamedu, Coimbatore (5 products available)

Kodo Millet is a survivor. Slender and green, its appearance belies its toughness. It flourishes in drought prone regions and poor soil conditions     Kodo Millet is rampant and wild in West Africa where it originated and is widely known as a "famine food".   It has sown its seeds across the planet and is now found in many far flung places, from Hawaii to South East Asia and India. A quick grow, it takes four months until it is harvested, but is a health fix for life.   Probiotic enhancer     Kodo is the variation of millet grains that contain more probiotic elements. Probiotic helps for proper blood circulation, improve immune power, increase right bone density, let us to keep healthy in the stage of hormonal changes when the body needs and help for good weight control. amaranth   Gut Feeling!   Kodo Millet creates a prebiotic effect. It contributes towards the generation of healthy gut bacteria or micro biomes, which are essential for the regulating your brain, skin, internal organs, neurological system, weight, mood and overall feeling of wellbeing.   If you're craving a South Indian gastronomic fix with a healthy twist, then look no further.   Kodo Millet is a beloved staple of South Indian dishes. Idlis, dosas, pongal, pulao, and khichdi are among the most popular culinary creations made with Kodo Millet. So what are you waiting for? Bring that smile back into your life with Smilyfe's Kodo Millets!   Rising water scarcity, soaring temperatures and population growth oblige us to explore the potential of new hardy, drought resistant and nutritious crops such as millets (Major & Minor), quinoa, amaranth, chia, teff, etc.   Smilyfe is an initiative from SanLak Agro Industries Private Limited, which believes in promoting crops that grow in infertile soil and limited water resources. At, SanLak Agro Industries Private Limited, our key stakeholders are farmers.   To enlighten and empower our farmers, we have curated information which is disseminated via the "SanLak Crop Advisory Programme" providing holistic information, instructions, best practices and protocols to produce and harvest these crops over an extended period of time.   We support them to provide high quality, nutritious food for a healthy and sustainable community.

Embrace the goodness of millets, not only are these natural grains tasty, but they are also packed with nutrients like vitamins, minerals, iron and fiber. Millets can be eaten as porridge, in roti or as whole grains in the form of rice or upma. With every purchase, you help improve the lives of thousands of small-scale farmers.b

salted cashew, Peppered Cashew, Juniper Berry, Coir Fibre, Coir Piths

ladies Clothing, Herbal Shigakai Powder Or Herbal Hair Wash

curry leave, red millets, Fresh Drumstick Leaves