Red Chilli Dealers in Coimbatore

• Brand Name: 334 chilli
• Red color: with stem&without stem

We export dry chillies best quality 334 with stem and without stem. origin: guntur andra pradesh.

• Color: Bright Red
• Packaging Type: Gunny Bags
• Place of Origin: India
• Length: 5-7cm
• Moisture: 10-15%
• Pack Quantity: 500kg, 200kg

Customers from across the world can acquire our range of Fresh Red Chilli. To ensure customer satisfaction, we pack the Red Chilli in food grade packaging materials for avoiding contamination. We are capable of delivering bulk orders of Fresh Red Chilli to buyers. We are a well-known Supplier and Exporter from Tamil Nadu, India and offer Fresh Red Chilli in various packaging sizes to cater to customer’s divisive demands.

• Shelf Life: 1year
• Color: Bright Red
• Packaging Type: Jute Bag
• Country of Origin: India
• Cultivation Type: Organic
• Drying Process: Natural Dry

Crushed Red Chilli is famous for its use in garnishing on pizzas or bread. We are well known for supplying and exporting quality Red Chilli Powder in Tamil Nadu. We take all the precautions necessary to maintain the aroma and taste of Crushed Red Chilli. We are recognized for our customized packaging and the use of food grade packaging. Our forte is timely delivery of the orders of all sizes. 

The organically cultivated Fresh Red Chilli, supplied by us, is enriched with Vitamin C and has an ideal size of 7-8cm. Our company has a convenient and noncomplex payment procedure. Patrons can make payments through a method with they are comfortable. We are open to receiving payment online or offline. Adhering to global quality management methods, our range of product is of unmatched standards.

• Country of Origin: India
• Application: Food
• Color: Dark-red
• Type: Dried Red Chilli
• Style: Dried
• Cultivation Type: Organic
• Taste: Spicy
• Drying Process: Sun Dry

Organic red chilli grown in our own agricultural land

• Country of Origin: India
• Application: Food
• Shelf Life: 6months
• Type: Red Chilli
• Style: Fresh
• Cultivation Type: Natural

We are exporters of chili from indian all verity of items from india for requirment mail me varity and its order quality.

The Chilies are crushed without the stem in the hygienic conditions with the latest and efficient machinery. Then, the Crushed Red Chilli is packed according to the clients̢۪ choice. The Crushed Red Chilli is mostly used for pizza toppings, bread based food items, and used as an ingredient for the pickle preparation.

• Application: Cooking
• Shelf Life: 6months,1year
• Packaging Type: Jute Bag
• Country of Origin: India
• Processing Type: Raw

We hold expertise in offering our clients a gamut of red chillies. Offered range is widely used to enhance flavor in dishes and also as a condiment. Our range is widely used as spice in cuisines and for medicinal purposes. Furthermore, we meet the bulk demand of our clients within a committed time frame. Features: pungent aroma hygienic processing

• Shelf Life: 3 to 6 months
• Feature: Hot and Spicy Taste
• Potassium: 9 g per 100 g
• Protein: 1.9 g per 100 g
• Moisture: 10-15%
• Foreign Material: 0% - 2% Max
• Broken Chilli: 0% - 4% Max
• Loose Seeds: 0% - 2% Max

Stemless Red Chilli, offered by us, is grown under excellent climatic conditions. Thus, our Stemless Red Chilli is exclusive and adds mouth-watering taste to the dishes. Stemless Red Chilli is the raw form that can be crushed with varying fineness. We are capable delivering bulk quantities of Stemless Red Chilli. Our Stemless Red Chilli is available at affordable prices.

Chilli is the dried ripe fruit of the genus Capsicum. Capsicum annuum is an annual sub –shrub, the flowers of which are borne singly and fruits usually pendent, which provide red peppers, cayenne, paprika and chillies and sweet pepper (bell pepper) a mild form with large inflated fruits. Capsicum frutescence is a perennial chilly with small sized pods which are highly pungent. It is commonly known as ‘bird chilly’ and ‘Tabasco’. Uses Dry chilly is extensively used as spice in curried dishes. It is also used as an ingredient in curry powder and in seasonings. Bird chilly is used in making hot sauces as pepper sauce and Tabsco sauce. Paprika, Bydagi chilly, Warangal chapatta and similar high colour less pungent varieties are widely used for colour extraction. This colour is highly popular among food and beverage processors for its use as a colourant, since this being a ‘natural plant colour’. As a medicine it is used as an counter irritant in Lumbago, Neuralgia, and Rheumatic disorders. Capsicum has a tonic and carminative action. Taken inordinately it may cause gastro-enteritis. The enzyme isolated from chilly is used in the treatment of certain type of cancers. Oleoresin capsicum is used in pain balms and vaporubs. Dehydrated green chilly is a good source of vitamin ‘c’ Botanical name                    Family name -  Commercial part Capsicum annum L., Capsicum frutescens L.          Solanaceae  -  Green as well as ripe and dried pod (fruit)

Water washed and dry Fresh Red Chilli is offered by us. This Fresh Red Chilli is no speckle and does not have any pesticide. We are among the respected Exporters of Fresh Red Chilli, which is packed using food-grade packaging material. We are an acknowledged Exporter of Fresh Red Chilli.

Guntur Badagi Dried Red Chilli is used in the preparation of various cuisines. We are an eminent Manufacturer, Supplier and Exporter of Guntur Badagi Dried Red Chilli from Pollachi, Tamil Nadu. Our Guntur Badagi Dried Red Chilli is processed in accordance with the set food industry standards. The Guntur Badagi Dried Red Chilli that we offer has a thick, shiny and bloodred skin.

Botanical Name: Capsicum frutescens Family: Solanaceae   Chilli is the dried fruit of an annual sub-herb. It is also called as capsicum, paprika, sweet pepper, red pepper, pimento, cayenne pepper etc depending upon the manner in which it is prepared and used. Chilli comes in a wide range of shapes, sizes, color and degrees of pungency. The spice chilli blended well in Indian cooking. Chilli became extremely popular in India. The climate in India is favorable to cultivate chillies and soon many varieties of chilli were available in India. Chilli is one of the spices used most in garnishing dishes. Chilli is an indispensable spice used as basic ingredient in everyday cuisine all over the world. The chilli powder is made by crushing the dried chilli having chilli flakes and chilli pods.