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Jacketed Vessel
Jacketed vessel is used for heating liquids like fruit pulp,ayurvedic medicine etc, by passing externally generated steam through a sealed “vacuum” system. Kettles are designed according to their constructional features. They are: (a)Tiltable kettle (b) Fixed kettle (c) Fixed kettle with stirrers. SpecificationsCapacity: 20-2500 Ltr/batchPower: 0.5- 10 HPPurpose: Preparation of semisolid materialsApplications: Food and ayurvedic industryMaterials of construction: Contacts parts in SS, remaining in MS
