Wheat Flour
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Maidaa is a finely milled refined and bleached Wheat Flour, closely resembling cake flour. It is either naturally bleached due to atmospheric oxygen or using chemical bleaches. Maida flour is used extensively in making Indian fast food, bakery products such as pastries and bread,[1] varieties of sweets and in making traditional Indian breads such as paratha, naan etc.
Wheat
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We supply superior quality wheat feed grains. We are known for the fresh and nutritional value of procured high quality grains sourced from renowned suburbs. These are highly nutritious and healthy.
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