Pransha Agro Food Industries Mahwa, Dausa, Rajasthan

Garlic Namkeen, Hing Namkeen, Mixture and Nylon sev ( Pani Puri Sev) ( Poha Sev) , Aajwain namkeen

Country of Origin : India

Style : Fresh

Brand Name : Pransha

Certification : FSSAI Certified

Color : Yellow

Taste : Salty

Storage Instruction : Air Tight Packet

Shelf Life : 9 Months

Oil Used : Yes

Grade Standard : Superior

Flavor : Spices And Lentils

Packaging Size : 100gm, 200gm, 300gm, 400gm, 500gm, 600gm, 1 Kg

Speaciality : Non Harmful, Low Fat, Good In Taste, Free From Impurities, Easy To Digest, Crispy

Usage : Snacks, Home, Office, Restaurant, Hotel

Packaging Type : Plastic Packet, Paper Box, Loose, Plastic Bag, Carton Boxes, PP Packs

Main Ingredient : Besan, Red Chilli Powder, Salt, Oil

Kalakand is a semi-solid milk sweet in India. It is made with full-fat milk, sugar, and cardamom powder that is topped with nuts. This dish is usually served cut into individual servings that are usually square shaped. This sweet is hugely popular in the name of Alwar Kalakand. 

Packaging Size : 1 Kg

Brand Name : Pransha

Packaging Type : Sweets Boxes

Shelf Life : The shelf life of kalakand is 3-5 days at room temperature (30°C) and 15-20 days at refrigeration.

Variety : Milk Cake

Flavour : Brown Kalakand, Kesar Kalakand, White Kalakand

Type : Milk Sweets, Fresh Milk Sweets

Taste : Sweet

Feature : Soft Touch, Rich Aroma, Hygienically Processed, Easy To Digest, Complete Freshness

Color : Yellow, White, Creamy, Brown

Certification : Yes

Country of Origin : India