Vegetable Sauce Dealers in Dehradun

The company has made its mark as a prominent Manufacturer, Exporter & Supplier of Vegetable Sauce. The extensive assortment of the Vegetable Sauce can be availed in several combinations of chili, garlic and ginger or tomato and other vegetables. The Vegetable Sauce combines taste with health and is offered with Omega3 rich Perilla seeds. Being the four essentials of the Indian cuisine, chili, ginger, garlic and tomato also form the core ingredients of pre-made Vegetable Sauces. The Vegetable Sauce is a versatile product with uses in the making for more complex Spices and Masalas. The Himalayas provide the choicest and fresh ingredients for the production of the best Vegetable Sauce. Omega3 Fatty Acids: Introduction & Importance Omega3 Fatty Acids are considered essential fatty acids: They are necessary for human health but the body can’t make them – you have to get them through food. Different researches show that Omega3 Fatty Acids reduce inflammation and may help lower risk of chronic diseases such as heart disease, cancer, asthma and arthritis. In fact, infants who do not get enough Omega3 Fatty Acids from their mothers during pregnancy are at risk for developing vision and nerve problems. Omega3 Fatty Acids can be found in fish, such as salmon, tuna, and halibut, other seafood including algae and krill, some plants, and nut oils – Perilla, Flax, Walnuts etc. The Omega3 Fatty Acids are highly concentrated in the brain and appear to be important for cognitive (brain memory and performance) and behavioral function. The Omega3 Fatty Acids have also become popular because they may reduce the risk of heart disease. Also known as polyunsaturated fatty acids (PUFAs), Omega3 Fatty Acids play a crucial role in brain function, as well as normal growth and development. Symptoms of Omega3 Fatty Acids deficiency include fatigue, poor memory, dry skin, heart problems, mood swings or depression, and poor circulation.