Aam Papad Dealers in Delhi

• Packaging Size: 250 G
• Color: Yellow-brown

Super delicious – that’s how you would describe our Aam Papad, a snack that is surely everyone’s favorite since childhoodIndulge in the nostalgic delight of our Aam Papad. This super delicious snack, made with mango pulp, sugar, and a hint of citric acid, has been everyone’s favorite since childhood. Its sweet and tangy flavor will transport you back to carefree days. Perfect for satisfying cravings or as a quick bite, our Aam Papad is a must-have treat. Don’t miss out on this mouthwatering delight that captures the essence of mangoes in every bite.

• Weight: 200 gm

This product is made of the real dry mangoes those are combined with the right amount of essential spices.This product is good and helpful in kicking your bad digestion out. You can enjoy the taste of this product after any meal. If you are feeling a bit low, then you can boost your mood by enjoying the mouthwatering and zesty flavours of Aam Pak. It can be a great option of tickling your taste buds when you are not well.

• Ingredients: Mango Pulp, Coriander Leaves, Ground Pepper, Dried Mango Powder, Cumin Seeds, Black Pepper, Peepal, Salt, Black Salt and Citric Acid

We have uncompromised quality rules when it comes to packaging. We make sure the products are properly packed for shipping/ handling, as well as they have smudge-proof labels. We firmly abide with our terms and agreements in regards of Payment and its Time Schedule. Our payment methods are practical and simple. We provide multiple payment options. The Danani Aam Pak, delivered by us, is widely known for its tangly flavor and taste.

Aam papad or Amawat (Hindi:अमावट) or Mamidi Tandra (Telugu:మామిడి తాండ్ర) or Aamsotto (Bengali:আমসত্ত্ব) is a traditional Indian snack. It is a fruit leather made out of mango pulp mixed with concentrated sugar solution and sun dried. It is a part of the South Indian and North Indian cuisine and is available is numerous varieties all over North India. Traditional Aam Papad is sweet, although it is available in different varieties. It can be preserved for months making it popular in the off season of mangoes. A village Atryapuram in Rajahmundry is popular for mamidi tandra.

Aam Papad, Sindhi Papad, Prawns Papad