vetiver grass
This family is known as the grass and the nutritious family. It is so named because the plant members are grasses and the plants are known for their ability to provide nutrients to the soil.
Type : Fresh
Application : Medicine Use
Cultivation Type : Organic
Maturity : 99%
Color : Green
...moreTree Moss
we are offering Tree Moss. Tree Moss, the plants of the genus Climacium (order Bryales), which resemble small evergreen trees and are found in damp, shady places throughout the Northern Hemisphere. The most common species are the European tree moss (C. dendroides), which is also found in North America, and the American tree moss (C. americanum).
...moreRosemary
Rosmarinus officinalis, commonly known as rosemary, is a woody, perennial herb with fragrant, evergreen, needle-like leaves and white, pink, purple, or blue flowers, native to the Mediterranean region. It is a member of the mint family Lamiaceae, which includes many other herbs.
...morepetitgrain
Petitgrain is an essential oil that is extracted from the leaves and green twigs of the bitter orange plant (Citrus aurantium var. amara) via steam distillation.Its main regions of production are Paraguay and France, with the former's product being of higher odour tenacity.
...morePatchouli
Patchouli (Pogostemon cablin (Blanco) Benth; also patchouly or pachouli) is a species of plant from the genus Pogostemon. Patchouli belongs to mint family. This wonderful herb is green bushy. The genus of patchouli is Pogostemon and it may grows up to two or three feet in height.
...moreolibanum
The oil's chemical components are 75% monoterpenes ( mainly Alpha Thujene), sesquiterpenes, monoterpenoles, sesquiterpenols, and ketones. It has a good balsamic sweet fragrance, while the Indian frankincense oil has a very fresh smell.
...moreneroli
Neroli is a plant oil produced from the blossom of the bitter orange tree (Citrus aurantium subsp. amara or Bigaradia). Its scent is sweet, honeyed and somewhat metallic, whereas bergamot, being rich in linalool (which is the main component in lavender), has more of an aromatic, soft floralcy.
...moreLemon
lemon (Citrus - limon) is a small evergreen tree native to Asia. The tree's ellipsoidal yellow fruit is used for culinary and non-culinary purposes throughout the world, primarily for its juice, though the pulp and rind (zest) are also used in cooking and baking.
...moreLavandula
Lavandula (common name lavender) is a genus of 39 species of flowering plants in the mint family, lamiaceae. It is native to the old world and is found from cape verde and the canary islands, southern europe across to northern and eastern africa, the mediterranean, southwest asia to southeast india.
...morelavandin
Lavandin (Lavandula x intermedia) is actually a hybrid created from true lavender (lavendula augustifolia) and spike lavender (Lavendula latifolia). The true lavender grows higher in the mountains while the spike lavender or aspic as it is sometimes known grows down lower.
...moreLabdanum
Labdanum is the main ingredient used when making the scent of amber in perfumery. Labdanum's odour is variously described as amber, animalic, sweet, woody, ambergris, dry musk, or leathery.
...moreFresh Jasmine Flowers
Jasmine (taxonomic name Jasminum is a genus of shrubs and vines in the olive family (Oleaceae). It contains around 200 species native to tropical and warm temperate regions of Europe, Asia, and Africa. Jasmines are widely cultivated for the characteristic fragrance of their flowers.
Application : Decorative
Shelf Life : 7days
Color : White
Occasion : Birthday, Party, Weddings
Cultivation : Organic
Flowers Type : Jasmine
...moregeranium
Geranium is a genus of 422 species of flowering annual, biennial, and perennial plants that are commonly known as the cranesbills. They are found throughout the temperate regions of the world and the mountains of the tropics, but mostly in the eastern part of the Mediterranean region.
...moreFlowering Plants
Cistus species are used as food plants by the larvae of some Lepidoptera species including Coleophora confluella and Coleophora helianthemella, the latter recorded on Cistus monspeliensis.Various Cistus species are known to emit volatile oils rendering the plants flammable.
...moreBois De Rose
We are offering bois de rose. Bois de rose, literally 'wood of rose' is given the french name to prevent confusion with actual rosewood. The tree (aniba rosaeodora) from which the essential oil is distilled originates from tropical africa and brazil (where the oil is known as 'oleo de pau-rosa').
...moreBergamot
Bergamot orange (Citrus aurantium var. bergamia) is a small, roughly pear-shaped citrus fruit, which grows on small trees known as bergamots. It is a cross between pear lemon and Seville orange or grapefruit.
...moreBalsam Peru
Balsam of Peru is used in food and drink for flavoring. In perfumes and toiletries for fragrance, and in medicine and pharmaceutical items for healing properties. It has a sweet scent. In some instances, Balsam of Peru is listed on the ingredient label of a product by one of its various names.
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