Capsicum Dealers in Rohini, Delhi

• Packaging Size: 20 Kg
• Shelf Life: 3-5days

(A) PHYSICAL PARAMETERS:     Ripeness (physical) 4 Scale 1-5   Weight 150 grams   Uniformity 95 %   Freshness 8 Scale 1-10   Color Red Visual   Shape Bell Visual   Texture (Firmness) Firm Visual/Touch   Size Large Visual   Stem Condition Fresh Visual   Skin Condition Smooth Visual (B) CHEMICAL PARAMETERS:     Pesticide residues 0.005 ppm   pH 5.5 -   TSS (Total Soluble Solids) 3 Brix   Acidity 0.6 % (as citric acid)   Energy 27 kcal/100g   Protein 1 g/100g   Carbohydrates 6 g/100g   Fat (total) 0.3 g/100g   Vitamin C 80 mg/100g   Calcium 10 mg/100g (C) MICROBIOLOGICAL ANALYSIS:   Total plate count 600 CFU/g   Yeast and mold count 25 CFU/g