CBZYMES India Private Limited Kaushambi, Ghaziabad, Uttar Pradesh

Rohalase Barley L is liquid formulated fungal beta glucanase enzyme for hydrolysing no starch polysaccharides. It contain an enzyme complex which degrades B glucanspentosanes and other non starchpolysaccharide . Barley L has minimum ß-Glucanase activity of 300,000 BU/g with side activity of Xylanase and cellulase Dosing depend on grain type &wort ratio. Using ROHALASE® Barley L results in : Compensation of lower quality malt Lower viscosity of mash and wort Improved filterability Prevention of turbidity

Rice DDGS is a co-product of rice based ethanol production, rich in protein, fiber and essential nutrients. It serves as an excellent alternative to traditional feed ingredients, offering superior nutritional benefits for various livestock species. Rice DDGS is a valuable component in formulating well rounded diets for animals with its balance amino acid profile and energy content.   Rice DDGS Uses: Poultry: Improves egg production, meat quality, enhance feed intake and conversion ratio. DDGS is rich source of OMEGA 3 fatty acid that is good for heart health. Swine: Enhances growth rate and metabolic efficiency. Cattle: Boosts milk production and supports overall health. DDGS can increase upto 30% of total milk production. Aquaculture: Provides protein source for fish and shrimp. Pet Food: Adds nutritional value and palatability.   Rice DDGS Benefits:    Low fiber, rich in methionine & lysine amino acid  Potential replacement of soybeans meal, Guar korma, Binaula and mustered cake  Highly digestible (80-85%), zero toxicity, enhances feed palatability.  State of the art technology dried using rotary drum drier at 150 °C steam. Protein 45 %+

Color : Light Brown/Brown

Shelf Life : One Year

Manufactured by AB MAURI, imported from Italy. It is active dried yeast well-suited for use in malt based fermentation. it rapidly consumes maltose and produce a flavorful sprit. It has a high cell count >20 x 109 cells/g, resulting sprit having high organoleptic qualities. (Literature attached ) Dosing – 1to3 kg/MT of grain.

Maize DDGS: Maize DDGS is a co-product of maize based ethanol production, rich in protein, fiber and essential nutrients. It serves as an excellent alternative to traditional feed ingredients, offering superior nutritional benefits for various livestock species. Maize DDGS is a valuable component in formulating well rounded diets for animals with its balance amino acid profile and energy content. (B) Maize DDGS Benefits:  Balanced feed source with high energy value 3500- 4000 k/cal, rich in oil, protein and starch.  Potential replacement of mustered cake, maize, soya meal.  Good digestibility value  Shining yellowish color.  State of the art technology dried using rotary drier at 80-85°C  Protein 28-30 %.

Color : Shining yellowish

Country of Origin : India

FE Enhancer G: It is fermentation booster made up blend of antimicrobials, Antibiotics, mold inhibitors, yeast foods and enzymes, used in ethanol production to control the bacterial contamination in fermenters & enhance yeast efficiency.   Dose: 3 to 5 ppm

Form : Powder

Certification : FSSAI Certified

Country of Origin : India

Usage : Fermentation Booster

It is bio-ethanol Yeast (Molasses) is an active dried yeast well-suited for use in batch and continuous fermentations of molasses and pure sugars. It has a high tolerance to osmotic pressure at high sugar. It is manufacture by AB MAURI.   Key Benefits: a. Increase fermentation efficiency. b. Reduce formation of higher alcohol c. High sugar tolerance d. Higher alcohol % in wash e. Reduce spent wash generation f. Enhance yield     Fali M: It is active dried yeast used in simultaneous & batch fermentation of molasses. Has a high cell count, Fast fermentation, higher alcohol tolerance up to 14 %, low residual sugar, high acid tolerance Dose: 4 to 6 kg/lakh of wash Application: Active dry Yeast for Molasses fermentation.

Application : Yeast

It is manufactured by AB MAURI thermo stable ,high alcohol tolerant yeast strain developed under stringent condition in Mexico plant,that can help in deliver in excess of 15 % alcohol at high conversion efficiencies.   Technical Details : Exclusive grain fermentation sacchsromycescerevisiae strain, high temperature and low pH tolerance.   Fali G: It is active dried yeast used in batch fermentation of grain, Has a high cell count, Fast fermentation, higher alcohol tolerance up to 18 %, low residual sugar (0.1%) and higher temp tolerance up to 40 deg c. Dose: 4 to 6 kg/lakh of wash Application: Active dry Yeast for Grain fermentation.

Application : Yeast