Cheddar Cheese
350 Per Kilogram
English Cheddar
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Traditional, farm house and creamy whey cheese modern, farm house, vegetarian hard cheese smooth firm body and creamy taste with variation in ageing of 2-3 months for mild cheddar and 6 months for matured cheddar that has sharp tangy taste the use of this cheese is limited only by your imagination - from topping on your meals to serving atop apple pie.
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English Cheddar Cheese
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Cheddar Cheese
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Cheddar Cheese, Processed Cheese, Mozzarella Cheese, sliced cheese