Chane Dealers in Shalimar Bagh, Delhi

• Cultivation Type: Organic
• Color: Brown
• Usage: Cooking
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Maturity: 100%
• Country of Origin: India
• Storage Instructions: Dry Place

• Cultivation Type: Organic
• Shelf Life: 1 Month
• Uses: Cooking, Snacks
• Country of Origin: India
• Speciality: No Artificial Flavour, No Preservatives
• Total Fat: 2%
• Total Carbohydrate: 8%

To minimize the human interference, we have incorporated automated systems and thus, we are capable of maintaining high standards in terms of quality, space or delivery of the products. Due to our streamlined packaging system, we are capable to fulfill bulk and customized packaging requirements of the clients. In addition to this, we ensure complete safety of the products.

We are one of the leading suppliers of Chana. We are offering a wide range of Kala Chana in bulk quantity.

• Type: Roasted
• Shelf Life: 1 Month
• Features: Healthy To Eat, Nutritious
• Style: Dried
• Drying Process: Sun Dry
• Grade: Food Grade
• MOQ: As per the Client Requirement
• Storage: Cool & Dry Place

• Certification: FSSAI Certified
• Cultivation Type: Organic
• Packaging Type: Plastic Packets
• Feature: Good For Health
• Uses: Cooking, Namkeen
• Variant: 500g, 2 Lbs, 4 Lbs, 1 Kg, 2 Kg

Chickpeas contain a moderate amount of calories. It’s rich in plant-based protein, which makes it a preferred choice for those who do not eat animal products. Chickpeas also help in weight control as it has low calories.

• Cultivation Type: Organic
• Shelf Life: 6months
• Packaging Type: Gunny Bag, Plastic Bag
• Packaging Size: 10kg, 15kg, 25kg
• Application: Cooking
• Feature: Easy To Cook, Highly Hygienic

An introduction chickpeas are edible legumes belonging to the family of 'fabaceae' with slightly round & irregular shape, and are slightly longer in size than the normal peas. They are also known by the names of 'garbanzo beans', and have a nut like taste with high protein content in them. The plants of the chickpeas grow 20-25 cm and have feathery leaves on both sides of the stem. The scientific name of chickpeas is 'cicer arietinum', and they are also known as 'chana' in hindi and several other names like 'bengal gram', 'kadaale kaalu', 'sanaga pappu', 'shimbra', etc. Chickpeas can grow well only in sub tropical and tropical climates requiring an annual rainfall of more than 400 mm. India is the largest producer of chickpeas followed by pakistan, turkey and iran. In fact, about 70% of the total world production of chickpeas is dominated by india. types of chickpeas chickpeas come in two basic varieties. These are:desi chickpeas: these are split peas and are relatively smaller in size with dark, small seeds and a rough coat. Desi peas are also known as 'bengal gram' or 'kala chana'. They are mostly cultivated in india, mexico, ethiopia and iran. Desi chickpeas have remarkably high fiber content and are thus suitable for people suffering from diabeteskabuli chickpeas: these chickpeas are light, almost whitish cream in colour, with larger seeds and a smoother coat as compared to the desi chickpeas. Introduced in india during the 18th century, the kabuli chickpeas are mainly grown in southern europe, northern africa, chile and afghanistan. nutritional elements of chickpeas chickpeas are healthy as they contain many nutritional elements that are deemed necessary for the proper growth of our body. Chickpeas contain many vital vitamins like vitamin a, vitamin b1, b2 and b3, vitamin c, vitamin d, vitamin e, vitamin k, folate and pantothenic acid. They also contain many important minerals like calcium, iron, molybdenum, potassium, manganese, copper, zinc, etc. Other nutrients that are found in chickpeas are dietary fibres, carbohydrates, proteins, water, etc.

• Type: Certified Organic
• Cultivation Type: Organic
• Shelf Life: 18 Months
• Color: Black
• Feature: Good For Health, Good Quality, Tasty
• Packaging Type: Plastic Packets
• Country of Origin: India
• Storage: Cool And Dry Place
• Packaging Size: 1Kg, 20Kg, 5Kg, 500g

Certified Organic Kala Chana. 8 REASONS THAT MAKE HARELA DAALS BETTER THAN REGULAR DAALSGood for your family, good the environment. Organically grown. No fertilizers, chemicals or pesticides were used in the farming of these daals. No preservatives or chemical sprays used. The land on which it is grown has been free of fertilizers or chemicals for over a decade now. Steam sterilized for prolonging the life of grains. Rich in protein & essential nutrients. Rich source of dietary fiber. Easily digestible. Flavorful & tastier than chemically grown daals. Obtains a rich & creamy texture on cooking. Vacuum packed for extra freshness   Note: Kindly overlook the mfg./exp. details visible on the product as they were shot much earlier and are for illustration purpose only.

We majorly deals in desi chickpeas,green moong beans & moth.we purchase these products in heavy quantity as well as doing the same on commission basis too.

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We make available supreme grade black chana which has high amount of minerals, and vitamins. Our black chana is optimally processed and restores its rich natural taste. Buyers can avail the bulk quantity of at market leading prices from us.

• Chickpeas: Unpolished Turmeric whole 4 % Curcumin
• Wheat: Unpolished Turmeric whole 4 % Curcumin
• Product Type: Seeds
• Part: Agro
• Material: Premium-grade raw materials
• Raw Material Used: Grains

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