Dried Chillies Dealers in Janakpuri, Delhi

• Usage: Cooking
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Drying Process: Sun Dried

We are offering black pepper is the only spice that us used to flavor food before, during and after cooking. Whole or grounded peppercorns can be added to most non-sweet dishes.

• Packaging Type: Plastic Packet
• Packaging Size: 5 to 50 Kg
• Usage: Cooking
• Specialities: Long Shelf Life
• Shelf Life: 1 Year
• Grade Standard: Food Grade
• Drying Process: Sun Dried
• Country of Origin: India
• Minimum Order Quantity: As Per Customer Needs

• Shelf Life: 1-3days
• Packaging Type: Jute Bag
• Color: Green
• Place of Origin: India
• Maturity: 100%
• Availability: Round the Year

• Type: 500 G/L FAQ

COMMODITY : BLACK PEPPER 500 G/L FAQ SPECIFICATIONS DENSITY : 500 g/l MINIMUM MOISTURE : 13% MAXIMUM ADMIXTURE : 1% MAXIMUM PACKING : 30 KG PP BAG IN RAJDARBAR MARKING.

Indigenous to India, pepper, rightly called the King of Spices, is one of the oldest and best-known spices in the world. India has always reigned supreme in the production and export of this most exotic and sought-after spice Pepper. Indian pepper is known for its high pungency and bigger size in comparison to Vietnam Pepper. Because of this advantage Indian Pepper had a profound influence on the European economy of the middle Ages. Our group is selling this spice with uniform quality and stagnancy into major Spices and Ayurveda manufacturer. Currently we are doing more than 1200 tonnes of processed, water washed and garbled pepper in a year.

Dried Black Pepper

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