Broccoli
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5000 5 (MOQ)
(A) PHYSICAL PARAMETERS: Ripeness (physical) 4 Scale 1-5 Weight 300 grams Uniformity 95 % Freshness 8 Scale 1-10 Color Green Visual Shape Floret Visual Texture (Firmness) Firm Visual/Touch Size Medium Visual Stem Condition Fresh Visual Leaf Condition Healthy Visual (B) CHEMICAL PARAMETERS: Pesticide residues 0.008 ppm pH 6.2 - TSS (Total Soluble Solids) 1.8 Brix Acidity 0.5 % (as citric acid) Energy 34 kcal/100g Protein 2.8 g/100g Carbohydrates 6.6 g/100g Fat (total) 0.4 g/100g Vitamin C 89 mg/100g Calcium 47 mg/100g (C) MICROBIOLOGICAL ANALYSIS: Total plate count 800 CFU/g Yeast and mold count 30 CFU/g
Dehydrated Mushrooms
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We are offering dehydrated mushrooms. A serving of 4-5 white mushrooms provides 18 calories, 0 grams of fat and 3 grams of carbohydrates, yet is a good source of the antioxidant selenium; the b vitamins riboflavin, niacin and pantothenic acid; and copper. And mushrooms have close to 300 mg of potassium per serving, an important nutrient that many americans do not get enough of. White buttons also contain 2.8 mg of the antioxidant ergothioneine and 15 iu of vitamin d.
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