Color: Most of the durum grown today is amber durum, the grains of which are amber-colored due to the extra carotenoid pigments and are larger than those of other types of wheat. Durum has a yellow endosperm
Product Name: Durum Wheat
Usage: Although durum wheat is primarily associated with pasta production Durum wheat is also used for bread baking, which includes flat breads as well as hearth-style bread.