Food Additives Dealers in Jhandewalan, Delhi

• Country of Origin: India
• Material: Polyurethane

we provide preblended Polyols with Cyclopentane & Npentane  For Puf Panel, Thermoware, Water Heaters, Deep Fridge & freezers, Sandwich panels.  For free trials / samples do contact us. 

Rubber Antioxidant, Crumb Rubber, Factice Chemicals, Synthetic Rubber

Lemons are antibacterial, astringent and a mild antiseptic with a powerful cleansing action. Their low ph makes them perfect for beauty and personal care. lemons have a high concentration of citric acid, which is great for general disinfecting and cleaning. the astringent action may also help to tighten the skin, exfoliate dead skin cells, leaving skin fresh, radiant and protect the skin from environmental toxins.

• Packaging Size: 1 Kg
• Packaging Type: Jar
• Form: Liquid
• Grade: Chemical Grade

Potassium Sorbate, Xanthan Gum, Sorbic Acid

Lauric Acid, Uv Lamp, Ferric Alum, Microorganism Solution, ss railings

Liquid flavor is consumed after meal or as it is. Now imagine the meetha paan with an added twist of tang and sweetness from grape fruit. This is what Grape Paan is all about and will hit the right note with vapers who love to try unconventional flavors. If you happen to be a paan lover and want a little extra, Grape Paan is an excellent choice.

• Type: Minimal medium
• Other Names: PDA
• Model Number: SWP MER 0435
• Product Name: Food grade potato dextrose ag

CAS NO.9002-18-0 Agar 900 Food Grade Agar powder Manufacturer Potato dextrose agar powder/PDA   Our Agar Agar Related Products 500~1250 Gel StrengthThickeners 1250Cps Agar Agar PowderThickeners 1200Cps Agar Agar PowderThickeners 1100Cps Agar Agar PowderThickeners 1000Cps Agar Agar PowderThickeners 900Cps Agar Agar PowderThickeners 800Cps Agar Agar PowderThickeners 700Cps Agar Agar PowderThickeners 500Cps Agar Agar Strip  

• Packaging Size: 25kg
• Packaging Type: bags
• Physical State: Powder
• Grade Standard: Technical Grade
• Usage: Industrial

We Offer High Maltose Syrup.High maltose syrup is a food additive used as a sweetener and preservative. The majority sugar is maltose. It is sweet enough to be useful as a sweetener in commercial food production.

• Type: Saffron Flavor
• Brand Name: Pellagic Food Ingredients
• Application: Food Industries
• Shelf Life: 2 Yrs
• Purity: 99%
• Packaging Type: Box
• Fragrance: Kesar
• Packaging Size: 0-3 Kg
• Country of Origin: India

We are 50 yrs old dealing in saffron. If you connect to us we will give 10% discount on MRP.

unction:1. Soybean lecithin used to prevent and treat atherosclerosis;2. Soybean lecithin will prevent or delay the occurrence of dementia;3. Soybean lecithin can break down the body of toxins, owns the effective of white-skin;4. Soybean lecithin with the function of reducing serum cholesterol levels, prevent cirrhosis, and contribute to the recovery of liver function;5. Soybean lecithin will help to eliminate fatigue, intensify the brain cells, improving the result of nervous tension caused by impatience, irritability and insomnia.Application:Soybean lecithin is a good natural surfactant, widely used in food, pharmaceutical, cosmetics industries. At the same time in the medical care also have significant value.

TEXTILE CHEMICAL

We are offering All Kinds of Sweetner

We present highly delicious Pure Milk Chocolate in the international market. The Organic Milk Chocolate offered by us is processed from high quality milk. It is not treated with any harmful chemical and preservatives. In addition to this, we are one of the prime Chocolate Manufacturers and Suppliers in India.

We are engaged in manufacturing & supplying of High Maltose Corn Syrup. The High Maltose Corn Syrup is prepared by saccharifying liquefied starch with Maltogenic Eno-Enzymes. High Maltose Corn Syrup is odorless and colorless viscous sweet syrup. High in Maltose and low in Glucose, High Maltose Corn Syrup is widely used in the formulation of confectionery products. Uses Moisture retention and color control in the final productMoisture and texture control in soft/hard confectioneryControl of softness and freezing characteristicsControl of fermentation via balanced fermentable sugar spectrum Fermentation controlNo crystallization less hygroscopic product Viscosity and osmotic profiles, sweetness control Moisture retention and color in final productBodying and sweetness in fruit canning Stabilization of flavor profile during shelf lifeCandies for high sucrose replacement, less hygroscopic product Storage : Store in a cool, dry place away from sunlight and moisture Packing : Stored in new HDPE barrels (300 kgs Net) and is transported loose in tankers

Potassium Bromate, per acetic acid, Ammonium Oxalate, Calcium Formate

Food Preservatives, Custard Powder, egg free cake, Icing Sugar

Food Grade Chemicals, Barium Bromide, silicon oxide, Dimethylaminoethanol

Peracetic Acid, RO MEMBRANE CHEMICAL, Water Treatment, isothiazolone

Raw Rubber, Silicone Emulsion, Zinc Oxide, Carbon Black, Neoprene Rubber

Normal Butanol, Glycerine, Styrene Monomer, Acetone, Vinyl Acetate Monomer

Onion Powder, Kurtis, vermicompost, cow dung, Potato

Glycerine

Acacia, pharmaceutical products, Pharmaceutical Raw Materials, Crystal Sugar

Acrylic Dyes, Dyes, Raw wool, Sodium Sulphide, wax

Baking Powder, Ajwain, Dalchini, glaze cherry, Mustard Seed, Pickle

Ethylene Diamine Tetra Acetic Acid, Air Bubble Diffuser, aquarium sand