Garlic Extract Dealers in Delhi

• Usage: Medicinal
• Cultivation Type: Organic

  People commonly use garlic for high blood pressure, high levels of cholesterol or other fats in the blood, and hardening of the arteries.

• Usage: Antilipemic, Anticholesteremic, Antirheumatic
• Shelf Life: 2-3 Years
• Color: Yellow
• Form: Powder
• Style: Dried
• Grade: Pharmaceutical Grade
• Pack Size: 1 Kg

• Packaging Type: Bottle, Poly Bags, Gunny Bags, HDPE Drum, LDPE Bags
• Packaging Size: 5-10kg, 10-20kg, 20-25kg
• Usage: Medicinal, Food Additives, Beauty
• Specialities: Rot Free, Pesticide Free, Non Harmful, Good For Health, Bore Free
• Country of Origin: India
• Cultivation Type: Natural

• Country of Origin: India
• Type: Garlic
• Application: Oil Extraction, Human Consumption, Cooking
• Color: Yellow, Golden, Creamy, Brown
• Certification: Herbal Extract
• Quality Available: A Grade
• Shelf Life: 1years
• Packaging Type: Plastic Packet, Paper Box, Giuuny Bags
• Style: Dried
• Cultivation Type: Organic, GMO
• Taste: Sweet, Salty

• Packaging Size: 10-20kg
• Specialities: No Artificial Flavour, Good For Health
• Color: Creamy
• Form: Powder
• Packaging Type: Depends on Quantity
• Shelf Life: 2 Years
• Part Used: Blubs
• Is It Dried: Yes

• Usage: Used as an active ingredient in cuisines all over the world.
• Brand Name: Aushadhi Herbal
• Type: Herbal Extract
• Place Of Origin: Delhi
• Condition: Fresh Good

Garlic Extracts are widely used as an active ingredient in cuisines all over the world. It has certain medicinal properties and also preferred for the prevention of heat diseases, common cold and cough. We are a prominent Garlic Extracts Manufacturer, Exporter and Supplier in Delhi (India). We are offering a completely natural Garlic Extracts which are hygienically manufactured at our state-of-the-art facility. No chemicals or additives are added during the production of our product. It is highly pure and strong flavored. Customers can avail them from us at affordable prices.

We are offering Allium Sativum Extract and Garlic Extract. allin - 1.5-2.5%. garlic has been used as both food and medicine in many cultures for thousands of years. Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. (allium sativum) has a very long folk history of use in a wide range of ailments, particularly ailments such as ringworm, candida and vaginitis where its fungicidal, antiseptic, tonic and parasiticidal properties have proved of benefit. the plant produces inhibitory effects on gram-negative germs of the typhoid-paratyphoid-enteritis group, indeed it possesses outstanding germicidal properties and can keep amoebic dysentery at bay. It is also said to have anticancer activity. It has also been shown that garlic aids detoxification of chronic lead poisoning. Garlic is claimed to help prevent heart disease (including high cholesterol, high blood pressure, and atherosclerosis) and cancer. garlic (allium sativum) has been found to reduce platelet aggregation and hyperlipidemia. garlic (allium sativum) is also alleged to help regulate blood sugar levels. It can reduces glucose metabolism in diabetics, slows the development of arteriosclerosis and lowers the risk of further heart attacks in myocardial infarct patients. Externally, the expressed juice is an excellent antiseptic for treating wounds. The fresh bulb is much more effective medicinally than stored bulbs, extended storage greatly reduces the anti-bacterial action. The bulb is said to be anthelmintic, antiasthmatic, anticholesterolemic, antiseptic, antispasmodic, cholagogue, diaphoretic, diuretic, expectorant, febrifuge, stimulant, stings, stomachic, tonic, vasodilator. garlic (allium sativum) to prevent heart disease . Supplementation with garlic extract inhibited vascular calcification in human patients with high blood cholesterol. The known vasodilative effect of garlic is possibly caused by catabolism of garlic-derived polysulfides to hydrogen sulfide in red blood cells, a reaction that is dependent on reduced thiols in or on the rbc membrane. Hydrogen sulfide is an endogenous cardioprotective vascular cell-signaling molecule. in modern naturopathy, garlic is used as a treatment for intestinal worms and other intestinal parasites, both orally and as an anal suppository. Garlic cloves are used as a remedy for infections (especially chest problems), digestive disorders, and fungal infections such as thrush.

• Shelf Life: 0-3days, 3-5days, 5-7days, 7-10days
• Color: Creamy, Green, Light Green, Orange
• Form: Extract
• Packaging Type: Gunny Bags, Poly Bags
• Packaging Size: 10-20kg, 20-25kg, 5-10kg
• Type: Garlic Extract
• Application: Beauty, Food Additives, Medicinal
• Maturity: 100%, 50%
• Feature: Bore Free, Good For Health, No Artificial Flavour, Non Harmful, Pesticide Free
• Extraction Type: Liquid, Powder
• Part: Flower, Fruits Powder, Leaf, Plants, Root

Garlic Bulb Extract, Argan Oil, Black Pepper Oil, Wheat Germ Oil

Garlic Extract, Kalonji Oil, Kulthi Daal, Ambrette Seeds

Garlic Extract, onion slices, Dried Chicory Cubes, Docosahexaenoic Acid

Garlic Extract, Ashwagandha Extract, Nutraceuticals, Calcium Silicide

Allium Sativum Bulb Extract, Ginkgo Baloba, aloe vera leaf extract