Green Moong Dealers in Rohini, Delhi

• Cultivation Type: Natural
• Color: Dark Green
• Form: Granules
• Packaging Type: Plastic Pouch

(A) PHYSICAL PARAMETERS:     Dimensions (Length, Width, Thickness) mm Varies by grain   Thousand Kernel Weight g Min 40   Test Weight kg/hl Min 70   Mineral Matter % Max 2.0   Density g/cm³ Varies by grain   Insect Damaged Grains % Max 1.0   Immature Grains % Max 1.0   Weeviled Grains % Max 1.0   Broken Grains % Max 2.0   Foreign Matter % Max 0.5   Discolored Grains % Max 1.0   Shriveled Grains % Max 1.0         (B) CHEMICAL PARAMETERS:     Moisture % Max 14.0   Ash Content % Max 3.0   Crude Protein % Min 24.0   Crude Fat % Min 1.0   Crude Fiber % Max 5.0   Starch Content % Min 50.0   Uric Acid mg/kg Max 100   Aflatoxin Content ppb Max 20   Pesticide Residue ppb As per FSSAI limits   Alcoholic Acidity mg KOH/g Max 0.1   Protein Content % Min 24.0   Ergot % Absent         (C) MICROBIOLOGICAL ANALYSIS:   Total Plate Count CFU/g Max 50,000   Yeast and Mold Count CFU/g Max 10,000   E. coli MPN/g Absent   Salmonella - Absent   Coliforms CFU/g Max 10