Hand Refractometer Dealers in Pitampura, Delhi

• Brand Name: U-Tech
• Application: Laboratory
• Size: 27 x 40 x 160mm
• Voltage: 220 to 440V
• Frequency: 50-60 Hz

The Hand-held Refractometer is a kind of precision optical instrument. Through to provide with a direct reading of the scales, we can easily know the concentration or refractive index of liquids. Our traditional hand held refractometer is very welcomed for it has following characters:   Easy and very convenient to use Competitive price High Quality, Accurate testing result (Built-in Automatic Temperature Compensation System): from 10°C to 30°C   Brix:It is developed for working with sugar related liquids (fruit juice, soft-drinks, wine, honey), help monitor to control sugar concentrations in foods and beverages. Checking the “ripeness” of fruit in the field, verifying product quality after harvesting or controlling concentrations during processing and packaging, refractometers provide critical information to ensure product quality. And the model RHB-10, RHB-18 and RHB-32 are also commonly used for controlling the concentration of various industrial fluids (cutting lubricants and flux rinsing  compounds).

Hand Refractrometer (PLT-291) APPLICATIONS of Hand Held Refractometer A traditional hand-held refractometer is an analog instrument for measuring a liquid's refractive index. Hand held Refractometer are used extensively in Food and particularly beverage industry. Tanco’s Hand held Refractometer is highly sought after in the Food Industry and Beverage Industry in the World.

We are reckoned as one of the prime Manufacturers, Exporters and Suppliers of Hand Refractometer based in Delhi. Our Hand Refractometer is precisely designed for sugar-related liquids such as fruit juices, honey, soft drinks, and wines. The Hand Refractometer is used to monitor and control the sugar concentrations of products in the food and beverage industry. It also controls the ratio and concentration of various industrial fluids. The Hand Refractometer assists machine operators in maintaining the delicate water/coolant balance. Proper coolant mixtures reduce waste and tool-wear while increasing feed and speed rates, improving the efficiency of machining equipment. Full ranges of measurement are available. And also Used for measuring percentage of water content in honey keeping in mind the following points :   To keep the same content of moisture as the market wants in production & dryness.   To prevent deterioration & decay caused by moisture at storage & in trade.   To determine the price by quality according to the moisture content in trade. To enhance convenience & efficiency on processing. Composition : Fruit Juice Tester - (0-32%), (28-62%), (58-92%), (0-55%), (45-82%)Honey Moisture Tester - (13-25%)Coolant Tester - (0-32%)Alcohol in Wine Tester - (0-80%)Gum Tester - (0-32%)