Hazelnut Dealers in Delhi

• Volume (L): 0.45
• Fat: 61 gm Per 100 gm
• Carbohydrate: 17 g
• Saturated Fat: 3g 18%
• Cholesterol 0mg: 0%
• Sodium 5mg: 0%
• Dietary Fiber: 2g 8%
• Sugars: 1g
• Vitamin A: 0%

• Type: Chopped Hazelnut Kernels, Hazelnut, Raw Hazelnut, Roasted Hazelnut Kernels
• Certification: FSSAI Certified
• Application: Dishes, Edible, Making Oil, Snack
• Color: Brown, Light Red, Red
• Feature: Fine Quality, Hygienically Processed, Rich Taste
• Packaging Type: Pet Jar, Plastic Box, Plastic Packet
• Color: Brown
• Style: Dried, Process, Roasted
• Cultivation Type: Common, Natural, Organic
• Processing Type: Raw
• Form: Loose, Packed
• Usage: Eating
• Name: hazelnut

We supply best quality Hazelnut that are nuts of hazel; they are also called cob nuts and filbert nuts. Filbert nuts are more elongated (twice as long as they are round).

• Color: Brownish
• Application: Human Consumption
• Taste: Sweet
• Type: Natural
• Shelf Life: 1 Year
• Country of Origin: India

Our packaging materials can retain the products' quality and newness even under extreme shipping and handling conditions. Our packaging provides optimum physical protection. We, being a customer centric organization, make sure that the transactions are carried out by the professionals so as to avoid any kind of confusion. We sternly maintain payment records for the satisfaction of our clients.

We are offering wafer cubes hazelnut. Bite into this crunchy, convenient treat try our pocket-sized muzic bites. This tasty treat is easy to take with you anywhere, to be enjoyed whenever you have a hunger attack on the move. A crispy fun snack made for your convenience and instant tummy gratification whenever and wherever you want it

We are offering Hazelnut blanched roasted.

• Brand Name: Northeast Snow Valley
• Feature: Feature Baking at low temperature
• Application: In the Field of Food, Hazelnut Can Be Eaten as a Single Food.
• Item No.: 039
• Main Content: Hazelnut
• Ingredients: Hazelnut
• Food Additive: No Add
• Age: Both the Young and the Old
• Flavor: Original taste
• Storage: Cool, Dry, Sealed
• Use: It can also be made into processed foods such as bar chocolate, candy and pastries

• Type: Chopped Hazelnut Kernels
• Application: Dishes, Edible, Making Oil, Snack
• Certification: FSSAI Certified
• Color: Brown
• Packaging Type: Jute Bag, Nylon Bags, PP Bag
• Feature: Fine Quality, Hygienically Processed, Rich Taste
• Style: Process
• Cultivation Type: Organic
• Processing Type: Blinched
• Form: Loose
• Variant: Plain

• Packaging Type: Plastic Packet
• Shelf Life: 1 year
• Grade: Food Grade
• Place of Origin: India
• Pack size: 25kg
• Tatse: Natural

• Type: Natural
• Certification: FSSAI Certified
• Color: Brown
• Packaging Type: Plastic Packet
• Style: Dried
• Cultivation Type: Organic

• Color: White
• Feature: Fine Quality, Hygienically Processed, Rich Taste
• Packaging Type: Vacuum
• Country of Origin: Turkey
• Shelf Life: 12-18 months
• Cultivation Type: Conventional
• Pack Size: 10kg

• Color: Brown
• Feature: Fine Quality, Hygienically Processed
• Packaging Type: Plastic Packet
• Country of Origin: India
• Cultivation Type: Organic
• Processing Type: Raw
• Form: Loose

• Packaging Type: Jute Bag, Nylon Bags, Plastic Pouch, PP Bag
• Feature: Fine Quality, Hygienically Processed, Rich Taste
• Form: Loose, Packed

• Type: Kernel
• Certification: ISO
• Packaging Type: As Per Buyer's Request
• Country of Origin: Turkey
• Style: Dry
• Cultivation Type: Organic
• Grade: AAA

High in iron and vitamin C, our Hazelnuts are responsible for adding the deep nutty flavor to many recipes and food items, all over the country. Sourced from one of the best and most reliable vendors of food materials in India, these Hazelnuts are washed, processed and packed in our cutting edge facilities, where it is guaranteed that the Hazelnuts will reach the customer, in any customizable size, shape and order dimension.

• Packaging Type: Pet Jar
• Form: Loose
• Use: Edible

Hazelnut is also called filbert. It is the edible nut of a hazel, having a hard smooth brown shell. These nuts grow in bunch on the tree in temperate zones around the world. The fuzzy outer husk opens as the nut ripens, revealing a hard, smooth shell. Hazel nut is cultivated in orchards in Europe, Turkey, Iran and Caucasus. In fact, the name "hazelnut" applies to the nuts of any of the species of the genus Corylus. This hazelnut or cobnut, the kernel of the seed, is edible and used raw or roasted, or ground into a paste. The seed has a thin, dark brown skin which has a bitter flavor and is sometimes removed before cooking.   Nutritional Aspects of Hazelnut Hazelnuts are rich in protein and unsaturated fat. Moreover, they contain significant amounts of thiamine and vitamin B6, as well as smaller amounts of other B vitamins. Additionally, for those persons who need to restrict carbohydrates, 1/4 L. of hazelnut flour has 20 g of carbohydrates, 12 g fibre, for less than 10 net carbohydrates. Hazelnuts contain the highest concentration of folate, which reduces risk factors for cancer, heart disease, Alzheimer’s, neural tube defects, and depression. Hazelnuts have been deemed the most beneficial nut for heart health, containing a mix of beneficial compounds that protect against coronary disease. Hazelnuts are high in oleic acid, a monounsaturated fatty acid that helps to lower cholesterol. Hazelnuts lower blood pressure because of minerals such as calcium, magnesium, and potassium Hazelnuts contain cardioprotective arginine, an amino acid that relaxes blood vessels.