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Kasturi Basmati Rice
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we are one of the leading, exporter and suppliers of a wide variety of kasturi basmati rice, the scientific name of this variety is iet-8580 and is declared as a variety of basmati rice under the seeds act, 1966. it is best grown in irrigated areas and combines high-yield potential, excellent milling quality, resistance to blast & tolerance to stem border. We process and package kasturi basmati rice in hygienic conditions to preserve its taste, flavour, and aroma. available qualities: kasturi basmati rice (raw) kasturi basmati rice (steam) kasturi basmati parboiled white rice (sella) kasturi basmati parboiled golden rice (sella) features: average length of this variety is 6.94 mm. longer shelf life best quality kasturi basmati rice is the finest rice that is ideal rice for pulav delicious taste free from impurities and adulterations precisely processed in the most hygienic conditions.
Kasturi Basmati Rice
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“Basmati” is long grain aromatic rice grown for many centuries in the specific geographical area, at the Himalayan foot hills of Indian sub-continent, blessed with characteristics extra- long slender grains that elongate at least twice of their original size with a characteristics soft and fluffy texture upon cooking, delicious taste, superior aroma and distinct flavor, Basmati rice is unique among other aromatic long grain rice varieties. Agro- climatic conditions of the specific geographical area as well as method of harvesting, processing and aging attribute these characteristic features to Basmati rice. Owning to its unique characteristics the “ scented Pearl” lends a touch of class that can transform even the most ordinary meal into a gourmet’s delight.
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Kasturi Basmati Rice
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Kasturi Basmati Rice, Long Grain Basmati Rice, mahi sugandh basmati rice
Kasturi Basmati Rice
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Kasturi Basmati Rice, Sella Rice, mahi sugandh basmati rice
Kasturi Basmati Rice
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Kasturi Basmati Rice, Steam Rice, Sella Rice, Printed Packaging Box
