Lemon Dealers in Rohini, Delhi

• Cultivation Type: Natural
• Color: Yellow
• Style: Fresh

(A) PHYSICAL PARAMETERS:     Size Medium to large     Shape Oval or elongated     Color Yellow to bright yellow     Texture Smooth, firm skin     Freshness No soft spots, firm     Weight 80 - 120 grams (average weight per lemon)   Uniformity Generally uniform size   (B) CHEMICAL PARAMETERS:     Pesticide Residues Below detectable levels mg/kg   pH 2.2 - 2.4 pH units   TSS (Total Soluble Solids) 02-Mar %   Acidity (as citric acid) 4.5 - 6.0 %   Energy 29 kcal kcal   Carbohydrates 9.3 g g   - Sugars 2.5 g g   Fiber 2.8 g g   Protein 1.1 g g   Fat 0.3 g g   Vitamin C 53 mg mg   Vitamin B6 0.1 mg mg   Potassium 138 mg mg   Calcium 26 mg mg   Iron 0.6 mg mg (C) MICROBIOLOGICAL ANALYSIS:   Total Plate Count (TPC) < 10,000 CFU/g CFU/g   Yeast and Mold Count < 1,000 CFU/g CFU/g   E. coli Absent in 25 g