Long Grain Rice Dealers in Rohini, Delhi

This type of rice tends to fall apart when cooked i.e. the rice grains do not stick to each other after cooking them. Dishes such as pilafs need separate and dryer rice grain content in them and this is where the long rice grains find their applications. These rice grains have a more firm and dry texture and give a comparatively harder feel in the mouth.

• Quality:  Pure Sortex clean Non Basmati Rice
• Length of Rice:  6.90 mm before cooking.
• Broken:  5% max
• Moisture:  14% max
• Damage & discolored:  1.5% max
• Black grains:  Nil
• Foreign matter: 1%
• Paddy Grains:  Nil
• Taste:  Sweet

• Certification: ISO, SGS, Halal, APEDA,
• Color: White
• Cultivation Type: Common
• Drying Process: AD
• Admixture (%): 1 %
• Port: Any Sea Port of India.
• Texture: Hard
• Variety: Long-Grain Rice
• Broken Ratio (%): 2 %
• Crop Year: CURRENT
• Model Number: FPI00022
• Packaging Details: 25/50 Kg Bags or as buyer need.
• Style: Dried

Brazil Cane Sugar, Icumsa-45 Brazil Sugar, Brazil Sugar, Sella Basmati Rice