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Litchi
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5000 5 (MOQ)
(A) PHYSICAL PARAMETERS: Size Small to medium fruits Shape Oval to round Color Reddish-pink to reddish-brown Texture Rough, bumpy skin Freshness Firm, no soft spots Weight Oct-20 grams per fruit (average weight) Uniformity Generally uniform size and shape (B) CHEMICAL PARAMETERS: Pesticide Residues Below detectable levels mg/kg pH 5.0 - 5.5 pH units Total Soluble Solids 15 - 18 °Brix Acidity 0.3 - 0.6 % (as citric acid equivalent) Energy 66 kcal kcal Carbohydrates 16.5 g g - Sugars 15.2 g g Fiber 1.3 g g Protein 0.8 g g Fat 0.4 g g Vitamin C 71.5 mg mg Vitamin B6 0.1 mg mg Potassium 171 mg mg Calcium 5 mg mg Iron 0.3 mg mg (C) MICROBIOLOGICAL ANALYSIS: Total Plate Count (TPC) < 10,000 CFU/g CFU/g Yeast and Mold Count < 1,000 CFU/g CFU/g E. coli Absent in 25 g
Fresh Litchi
100 Per Kilogram
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Frozen Litchi
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Marked with the arrival of summer, the juicy fruit litchi comes into scene. We are leading manufacturers of different fruit pulps. This exotic fruit belongs to the family of Sapindaceae and is also known as Litchi chinensis. This fruit is a slow growing fruit and grows on medium-sized evergreen trees with round-topped foliage, smooth, brittle, gray trunk and branches. Litchi is an eye catching and beautiful heart shaped fruit. The shape of the fruit is oval and drupe and is 3-5 cm. Each litchi fruit weighs around 10 gm and has an approximate diameter of 3 cm. The fruit is covered with a pink colored rough leathery peel which is easily removable. The pulp forms the edible part of the fruit and is translucent, white, sweet and juicy. The fruit endeavors a sweet and delicious flavor. Litchi is mostly used in juices, syrups, ice creams, fruit bars, squashes puddings, pies and fruit salads and many more. Litchi is a good source of vitamin C and has anti cancer ability. It also prevents blood clots and cell damage. It also helps in weight loss and cleanses body toxins.
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