Management System Certification in Delhi

FSMS is the management system dealing with food safety. Food Products life cycle the objects of from starting from raw material purchase, Products, manufacturing, Preserving, Distribution, & Consumption. Its is a systematic approach to identify the specific hazard its effective control & monitoring, It can also be integrated with quality management system. Requirement of FSMS: Products Description Establishing Policy Implementation of plan & programme Quality Records & Documentation Management Review Continual Improvement Checking & Corrective Action Benefits of FSMS: Enhances Customer Confidence Transforms Commodities in to Branded Products International Acceptance Improves Marketing Reduction in Defective Products & Customer Complaints Reduction of food hygiene related problem.

management system certification, Management Services

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management system certification