Mango Pulp Dealers in Rohini, Delhi

Mango Pulp is used as ingredient in a number of food items such as ice-creams, puddings, jams, etc. The Mango Pulp that we offer is extracted from the fully ripened, fresh mangoes. Moreover, the Mango Pulp is hygienically processed. There are no harmful flavors in Mango Pulp that we offer. The Mango Pulp can be availed in required quantity from us. We are a well-known Mango Pulp Supplier and Exporter in New Delhi, India.

• Shelf Life: 12 Months, 18 Months, 6 Months
• Feature: Healthy, Highly Nutritious, Safe Packaging, Sweet,  No Added Preservative
• Packaging Type: Plastic-Bottle,Plastic Can, Glass Bottle,Glass Jars
• Certification: ISO 22000
• Processing Type: Machine, Natural
• Type: Mango Pulp

• Taste: Natural & Characteristic Ripe Alphonso Mango Taste
• T.S.S.: Min 16 Degree Brix
• Acidity (% as C/A): Min 0.5%
• PH: 3.5 - 4.0
• Sieve Size: 1/32"
• Additives: Nil
• Pesticide Residue: Absent
• Flavour: Typical Ripe Alphonso Mango Flavour
• Colour: Natural & characteristic Ripe Alphonso Mango Colour
• Appearance: Homogeneous liquid
• Impurities: Free from pieces of Mango stones, shreds of skin, pesticides residues and black & brown particles
• Coli form: Nil
• TBC (cfu/g): <10 CFU/g
• Pathogen: Nil
• Yeast(cfu/g): <10 CFU/g
• Moulds: <5 CFU/g  

Chutney, Dried vegetables, Preserved Vegetables, processed fruits