Moong Dal Dealers in Lawrence Road, Delhi

Orange/Split Red lentils are cooked without soaking and are easy to digest. In India they are called Massor dal/dahl or Ulundhu. They have a dark, earthy flavor and a creamy texture. These lentils pair well with tomatoes and kheema/ground red meats, sausages, and may be served on their own as a side dish, or incorporated into soups, stews, salads, and Indian dal All natural. Friend of the heart. Diets rich in whole grain foods and other plant foods low in total fat, saturated fat and cholesterol, may reduce the risk of heart disease and some cancers.  

Get the goodness of health and taste in every bite of Deepak Moong Dhuli Dal. Its low carbohydrate content boosts your metabolism and keeps you fit and healthy. KEY FEATURES Made from 100% pure grains Packed with nutrients Rich in proteins High in fiber Low on calories No artificial flavor used No added colours used No preservatives used Available in market at the best price AVAILABILITY OF UNITS 500gm, 1kg

We are one of the most reliable Moong Dal Manufacturers and Suppliers in India. Yellow in color, Moong Dal is known as one of the most easily digestible Pulses. Our Moong Dal is cleansed and decontaminated using high-end machinery. Over the years, we are providing the clients with Moong Dal that is high in protein and other nutrients. Attributes : WholesomeHygienically packedEconomically priced

Moong Dal It is simple elegant yellow and golden colour namkeen being very Light, Crispy and little salty in taste.It is rich in protein, Low in Fat and serves the appetite of a small child to an 80 yr old.

We are engaged in bringing forth premium Moong Dal. Apart from being excellent source of protein and vital nutrients, our mouth watering Moong Dal has plenty of minerals too. Our company brings forth the best quality, Organic Moong Dal for buyers all over

• Cultivation Type: Organic
• Shelf Life: 1Year
• Color: Yellow
• Packaging Type: Jute Bags, Plastic Packets
• Application: Cooking
• Style: Dried
• Feature: Easy To Cook, Good In Taste, Healthy To Eat

Our Washed Moong Dal has high nutritional value and rich taste. Functioning smoothly from Delhi(India); we are capable enough of serving the clients in a shortest time possible. With us, one can stay assured about the security of their payments as we follow safe and secure online and offline payment modes. We facilitate our patrons with the methods like bank deposits, cash, electronic funds transfer and various others.

• Model Number: 2012/12/SB
• Brand Name: SNEH BHOG
• Certification: N/A
• Shelf Life: N/A
• Product Type: N/A
• Place of Origin: New Delhi
• Weight (Kg): 1/2 KG.
• Packaging: N/A
• N/A: N/A
• N/A: N/A

• Cultivation Type: Organic
• Shelf Life: 1year
• Color: Green
• Application: Cooking
• Packaging Type: Gunny Bag, Jute Bag
• Feature: Durable, Easy To Cook, Fine Finished
• Packaging Size: 10kg, 15kg

moong dhowa dal

urad sabut, moong sabut dal, moong chhilka dal, moong dhuli dal

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he mung bean (Vigna radiata), alternatively known as the moong bean, green gram, is a plant species in the legume family. Native to the Indian subcontinent, the mung bean is mainly cultivated today in India, China, and Southeast. It is also cultivated in hot, dry regions in Southern Europe and the Southern United States. It is used as an ingredient in both savory and sweet dishes. Whole cooked mung beans are generally … as whole beans for the purpose of making sweet soups.

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