Toddy Palm Jaggery
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5000 Bag (MOQ)
(A) PHYSICAL PARAMETERS: Crystallinity Not specified Visual inspection Solubility Completely soluble Visual inspection, solubility test Appearance Golden brown to brown Visual inspection Aroma Characteristic toddy palmyra jaggery aroma Sensory evaluation Shape Block or irregular Visual inspection Size Not specified (B) CHEMICAL PARAMETERS: Glucose Content Not specified HPLC, enzymatic method Fructose Content Not specified HPLC, enzymatic method pH 4.5 - 6.5 pH meter Total Soluble Solids (TSS) Not specified Refractometer Sulfur Dioxide Content < 10 ppm Titration method, colorimetric method Total Ash Content < 2% Gravimetric method Moisture Content < 5% Gravimetric method Total Dietary Fiber Not specified Gravimetric method Energy (kcal) 350 Calculation from proximate analysis Protein (g) 0.5 Kjeldahl method Fat (g) 0.1 Soxhlet extraction Carbohydrates (g) 90 Calculation Dietary Fiber (g) 2 Gravimetric method Sugars (g) 85 (C) MICROBIOLOGICAL ANALYSIS: Total Plate Count < 10,000 Plate count agar Yeasts and Molds < 1,000 Sabouraud dextrose agar Salmonella Absent in 25g Enrichment method E. coli Absent in 1g MPN method Coliforms Absent in 1g
Palm Jaggery
180 Per Kilogram
500 Kilogram (MOQ)
Palm Jaggery we are calling as karuppatti in Tamil is made from the extract of Palm Trees. The process of making jaggery from the plant sources, does not involve any chemical agents and hence all the natural mineral salts are retained without adding any preservatives of chemicals. Jaggery is known to have various medicinal properties and other health benefits.It is considered as organic sugar. Palm sugar jaggery is one of the healthy sugar substitutes that is available in the market today. Unlike sugar, it is unrefined and unbleached retaining all its nutrients. It has a smoky flavor and a rich aroma.
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SPICED JAGGERY
90 Per Packets
This is a very special healthful product made with a scientific traditional way. Palm syrup from mature palm trees is boiled with traditional herbs and spices such as Cardamom, Dry Ginger, Cumin Seeds, Brahmi, Black Pepper, Piper Longum, Clitoria ternatea, Basil and Acorus calamus. Karupatti wih herbs and spices, is traditionally used for providing the relief in cough, cold and digestive disorder. It is Ideal to enhance taste for turmeric latte, Masala Chai etc. The ingredients in this product contain several nutrients naturally.
Palm Jaggery
200 Per Kilogram
5 Kilogram (MOQ)
Our Palm Jaggery is grown in the southern coastal belt of Kerala and Tamil Nadu border towns. We process, clean and pack them in eco-frendly bags only. The Jaggery is also available in size of 100gm cubes to 500gms also.
palm products
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We are considered as the noted Manufacturer, Exporter and Supplier of a qualitative range of Palm Products that includes Palm Wax, Palm Stearin, Palm Kernel Fatty Acid and Palm Fatty Acid Distillate.
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