Parboiled Rice Dealers in Tri Nagar, Delhi

By supplying the finest quality Short Grain Parboiled Rice, we have established ourselves as the best in the market. Our Short Grain Parboiled Rice has shorter grain size which is perfect for blending batter for dosa, idli, uttapam and many other South-Indian dishes. We assure to provide our clients with Short Grain Parboiled Rice that is fresh and is completely moisture-free. Minimum Order Quantity : 40 Tons Packaging Material : 50 kg PP

• AGL: 6.10mm
• MOISTURE: 14.00%
• BROKEN: 5.00%
• BLACK GRAIN: NIL
• CHALKY: NIL
• DD: NIL
• SORTEX: 100.00%

We are the main supplier of this product.

• Brand Name: Star Rice

we are offering parboiled rice, white rice -5% broken 25% broken 100% broken white rice if above specification which is silky sortex rice . we supply in 50kg pp bags we supply to african countries. our prices are very competitive.

• Brand Name: 100 % Broken Raw Polished Rice

Parboiled Rice (also called converted rice) is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile (other than its vitamin-B content, which is denatured) and change its texture. About 50% of the world’s paddy production is parboiled. The treatment is practiced in many parts of the world such as India, Bangladesh, Pakistan, Myanmar, Malaysia, Nepal, Sri Lanka, Guinea, South Africa, Italy, Spain, Thailand, Switzerland, USA and France.Rice is easier to polish by hand (removal of the bran layer) after parboiling but mechanical processing is harder since the bran becomes somewhat oily and tends to clog machinery. Most Parboiled Rice is milled in the same way as white rice.Parboiling drives nutrients, especially thiamine, from the bran to endosperm, hence parboiled white rice is 80% nutritionally similar to brown rice.