Pulses Dealers in Prashant Vihar, Delhi

• Cultivation Type: Natural
• Speciality: 8 to 9 mm
• Size: 7-9mm
• Style: Dried
• Packaging Type: Sun Drying
• Type: Kabuli
• Shelf Life: 24 Months
• Drying Process: Sun Drying
• Source Of: Austrila

Australia white chana 8 to 9 mm

• Cultivation Type: Organic
• Shelf Life: 1year
• Color: Red
• Feature: Easy To Cook, Highly Hygienic
• Packaging Type: Plastic Bag
• Form: Powder
• Cerfication: FSSAI
• Packaging Size: 25kg

Specifications 1) HIgh Quality White Kidney Beans Long shape. 2) Reasonable price. 3) Ontime delivery.

We are specialized Manufacturer, Exporter and Supplier of Chana Dal in India. Our company deals in superior quality Gram Pulses as they are produced by the experienced farmers. We ensure that our Chana Dal fulfils food and health safety standards. We know the importance of nutritional content in Chana Dal and thus try to retain it by not using any chemicals. Our company is appreciated in the market for its timely execution.

• Type: Split
• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 3 Months
• Feature: Easy To Cook, Good In Taste, Healthy To Eat
• Origin: India
• Fat: 22.9 %

We are reckoned amidst the well-known Suppliers of Masoor Dal as we offer only the best quality products. Our quality management policies and very stringent. Therefore, our entire range of products is among the best in the industry.

• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 3Months
• Color: Red
• Feature: Best Quality, Good For Health
• Packaging Type: Gunny Bag, Plastic Packet
• Packaging Size: 10kg, 20kg

• Cultivation Type: Organic
• Color: Black
• Packaging Type: Plastic Packets
• Country of Origin: India
• Packaging Size: 1Kg, 20Kg, 2Kg, 50Kg, 5Kg, 500g
• Brand Name: Harela
• Type: Certified Organic

Certified Organic Black Urad Daal.8 REASONS THAT MAKE HARELA DAALS BETTER THAN REGULAR DAALSGood for your family, good the environment. Organically grown. No fertilizers, chemicals or pesticides were used in the farming of these daals. No preservatives or chemical sprays used. The land on which it is grown has been free of fertilizers or chemicals for over a decade now. Steam sterilized for prolonging the life of grains. Rich in protein & essential nutrients. Rich source of dietary fiber. Easily digestible. Flavorful & tastier than chemically grown daals. Obtains a rich & creamy texture on cooking. Vacuum packed for extra freshness   Note: Kindly overlook the mfg./exp. details visible on the product as they were shot much earlier and are for illustration purpose only

we are offering rajma masala. mildly spicy smooth kidney beans cooked in an aromatic tomato sauce, all cooked in fresh indian spices.

We majorly deals in desi chickpeas,green moong beans & moth.we purchase these products in heavy quantity as well as doing the same on commission basis too.

OUR RANGE OF DRY RED CHILLIE: Dry red chillies teja with stem/stem less Parboiled Rice -- 5% or 20% or 25% broken. Dry red chillies wonder hot Dry red chillies sannam Dry red chillies powder

We bring high quality Pulses & Spices on time and at the right price which is achieved by our business expertise, strong relationships, supply & demand network, solid network across our source country and our strive to achieve the best.  

• Specialities: Quality assured product range Dedicated team of professionals Ethical business policy Huge client base Advanced technology

Desi Leaf is one of the Leading Importer, Trader and Exporter of Top quality of Rice, Beans and Pulses in India. We are known for our quality products are best market prices. We have direct contact with manufacturers and producers of rice, pulses and beans. So we can provide best quality products at most reasonable rates. Beans, PulsesIn Pulses we are offering Split Red Lentil, Masoor Dal , Malka Masoor Dal, Pink Lentils, Urad Dal, Black Gram, Sabut Urad, Urad Chilka, Urad Dhuli, Black Matpe, Black Lentil, Whole Urad Bean, Toor Dal, Pigeon Pea, Arhar Daal, Red Gram, Sabut Chana, Bengal Gram Whole, Chana Dal, Bangal Gram Split, Moong Dal, Mung Bean, Green Gram. In Rice we are offering Rice, Brown Rice, Golen Sella Basmati Rice, Steamed Basmati Rice, Non Steamed Basmati Rice. In Beans er offer Lobia, Rajma, Black-Eyed Pea, Black-Eyed Bean, Goat Pea, Red Bean, Brown Eyed Bean, Kidney Bean, Rajma Chitra, Rajma Lal, Red Kidney Beans

An introduction chickpeas are edible legumes belonging to the family of 'fabaceae' with slightly round & irregular shape, and are slightly longer in size than the normal peas. They are also known by the names of 'garbanzo beans', and have a nut like taste with high protein content in them. The plants of the chickpeas grow 20-25 cm and have feathery leaves on both sides of the stem. The scientific name of chickpeas is 'cicer arietinum', and they are also known as 'chana' in hindi and several other names like 'bengal gram', 'kadaale kaalu', 'sanaga pappu', 'shimbra', etc. Chickpeas can grow well only in sub tropical and tropical climates requiring an annual rainfall of more than 400 mm. India is the largest producer of chickpeas followed by pakistan, turkey and iran. In fact, about 70% of the total world production of chickpeas is dominated by india. types of chickpeas chickpeas come in two basic varieties. These are:desi chickpeas: these are split peas and are relatively smaller in size with dark, small seeds and a rough coat. Desi peas are also known as 'bengal gram' or 'kala chana'. They are mostly cultivated in india, mexico, ethiopia and iran. Desi chickpeas have remarkably high fiber content and are thus suitable for people suffering from diabeteskabuli chickpeas: these chickpeas are light, almost whitish cream in colour, with larger seeds and a smoother coat as compared to the desi chickpeas. Introduced in india during the 18th century, the kabuli chickpeas are mainly grown in southern europe, northern africa, chile and afghanistan. nutritional elements of chickpeas chickpeas are healthy as they contain many nutritional elements that are deemed necessary for the proper growth of our body. Chickpeas contain many vital vitamins like vitamin a, vitamin b1, b2 and b3, vitamin c, vitamin d, vitamin e, vitamin k, folate and pantothenic acid. They also contain many important minerals like calcium, iron, molybdenum, potassium, manganese, copper, zinc, etc. Other nutrients that are found in chickpeas are dietary fibres, carbohydrates, proteins, water, etc.

SVL International is much-admired for offering superior verities of Indian Pulses in the national as well as international market. The Indian Cooking Pulses, made available by us are rich in nutrients like proteins for a healthy diet. Our Indian Pulses are sourced from the best farms of the country. Indian pulses are used as the main constituents of the food in almost all part of India. Besides, we are counted among the most reputed Indian Pulses Manufacturers and Suppliers in the market.

• Usage: Cooking
• Cultivation Type: Organic
• Color: Black, Brown, Green, Yellow
• Packaging Type: Plastic Bag
• Drying Process: Air Dried
• Specialities: Easy To Cook, Healthy To Eat
• Specialities: High in protein

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Navratan Mixture Namkeen

• Chickpeas: Unpolished Turmeric whole 4 % Curcumin
• Wheat: Unpolished Turmeric whole 4 % Curcumin
• Product Type: Seeds
• Part: Agro
• Material: Premium-grade raw materials
• Raw Material Used: Grains

Ss export house is the reckoned entity engaged in exporting and supplying varied range of pulses in india.

dals, Lal Rajma, Safed Lobia, Mangat Ram Pulses

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