Siddhi Vinayak Tradres Sagarpur, Delhi

Kokam sarbat is made of kokam, it is very good refreshing drink in summer with nutrition. Its help in digestion, weight loss, skin care etc.

We are offering Chitale Bandhu's Mango pulp is very famous. Its made of Alfonso Mango of Kokan Maharastra, good in taste. We can Preserve it for 4-6 months, we can use it as a mango juice, as a AAM RAS, For makes ice Cream and makes many more items with this pulp

Shelf Life : 6 Months