Toor Dal Dealers in Delhi

• Cultivation Type: Organic
• Color: Yellow
• Application: Cooking
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Country of Origin: India
• Storage Instructions: Dry Place

We are the Exclusive All india Suppliers of Unpolished Sortex Cleaned - TOOR DAL. We provide best quality of Toor Dal with competitive price. Its for sure Value for Money.

• Type: Arhar Dal
• Application: Cooking
• Shelf Life: 1Year
• Packaging Type: Jute Bags, Plastic Packets, Pp Bag
• Feature: Good In Taste, Healthy To Eat, Nutritious
• Form: Solid
• Country of Origin: India

Tur dal or arhar dal is a split pigeon pea with subtle nutty flavor. It is one of the yellow dal. Tur dal is an ancient crop, believed to be cultivated for food since last 3000 years. In Indian grocery store, you can get tur dal with oil coating to increase its shelf life or one without oil coating.Skinned and split tur is the most widely-used form of the lentil. It is used in popular recipes like south India sambhar, Gujarati dals, the famous puran poli and lots of other tasty dishes.  Tur dal has a thick gelatinous or meaty consistency, and takes a little longer to cook than moong or masoor dal.  Tur dal is also commonly known as rahar, toovar, togari, tuvaram paruppu, etc in local languages around Indian subcontinent. Also spelled, Toor dal.

• Country of Origin: India
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Specialities: Rich In Taste, Good For Health
• Total Fat: 1.5 g/100gms
• Calories: 343/100gms
• Sodium: 17 mg/100gms
• Potassium: 1,392 mg /100gms

• Cultivation Type: Organic
• Country of Origin: India
• Sodium per 100gm: 2%
• Vitamin C per 100gm: 11%
• Vitamin B-6 per 100gm: 5%
• Carbohydrate per 100gm: 6%

Our company is ranked amidst progressive distributors of the product in Delhi(India) as well as varied other marketplaces. We carry out the quality examinations only under the vigil supervision of the quality auditors.

• Specialities: High in Protein, No Artificial Flavour, No Preservatives, Organic

We are associated with a team of deft professionals who make sure that the offered lot is prepared using the finest grade material only. For this, we have tied-up with the prominent vendors in the market. We assure purchasers that our entire range is subjected to stringent quality policies to meet industry standards.

• Type: Dried
• Application: Cooking
• Style: Split
• Cultivation Type: Organic
• Shelf Life: 1 Year
• Color: Yellow
• Drying Process: Sun Dried
• Place Of Origin: India

• Shelf Life: 1year
• Color: Yellow
• Packaging Type: Jute Bag
• Feature: Healthy To Eat, Nutritious
• Place of Origin: India
• Carbohydrate: 63g

• Application: Cooking
• Certification: FSSAI
• Cultivation Type: Common
• Shelf Life: 1year
• Color: Light Yellow, Yellow
• Packaging Type: Gunny Bag, Jute Bag, Plastic Bag
• Packaging Size: 25kg, 50kg
• Style: Dried
• Feature: Easy To Cook, Healthy To Eat, Highly Hygienic, Nutritious, Purity

Details More Nutritious – Unpolished Low moisture Pure high quality dal with no impurities Leading to great taste Protein Rich Low Cholesterol

• Cultivation Type: Organic
• Color: Yellow
• Application: Cooking
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Country of Origin: India
• Storage Instructions: Dry Place

• Type: Natural
• Application: Cooking
• Style: Dried
• Cultivation Type: Organic
• Shelf Life: 6 Months
• Color: Yellow
• Drying Process: Sun Dried
• Brand Name: Pansari

Our Toor Dal is organically cultivated and has a long shelf life of 12-14 months. Yellow Split Peas (Pisum Sativum) are part of the legume family. Split peas are husked and split in half. The Yellow Split Pea is about 1/4 of an inch wide and pale yellow in color. Split Peas have a mild flavor and soft texture.