Urad Dal Dealers in Khari Baoli, Delhi

The packaging process commences under the vigil eye of the management and expert packaging material. They ensure that only experts certified packaging material is used to evade loss during transit. Purchasers can trust our entire range, as it adheres to global quality requirements and is highly reliable.

We are indulged in offering a wide range of Urad Dal. Under the leadership and expert advice of the industry heads, Urad Dal is all 100% natural & hygienically processes. With respect to its other features, this dal is low in fat, zero cholesterol and is an excellent source of protein and fiber. we have cultivated these pulses in hygienic environment.We have made the use of technologically advanced tools and equipment in packaging of these pulses that ensure their reliability and longer shelf life. Our pulses are delectable and highly nutritious.It is its nutritious value, which witness a large demand

Our company is a recognized name in supplying urad in variety. The urad majorly comes in two types that is black (with chilka) and white (without chilka). Being a major source of proteins Indian urad is extremely nutritious and healthy. Our pulses are well processed and adhere to the highest standards of quality. We provide multiple packaging options.

Black gram with skin and without skin available. Whole and split urad dal, organically produced, gluten free, unpolished.

Our Urad Dhowa pulses are delectable and highly nutrition. It is its nutritious value, which witness a large demand in the global market.We ensures that our product is hygienically packaged so that there is no nutritional loss during the transportation of our product to the clients.

Urad Dal, Maize Corn

Urad, Agro commodity

We are leading supplier of huge range of Urad Dal

Urad dal is commercially called as black matpe huskless split or white lentil. The pulse is split and skinned to remove the outer black layer. Split urad dal is a little bland in taste and the flavour is not as strong as that of urad dal. This pulse is extensively used in the culinary preparation of variety of Asian dishes.  

urad dhowa, cooking dal, Urad Chilka, delicious dal, tasty dal

Urad Dal, Mung Dal, gram products

Udad Daal

Urad Dal, Organic Farms, rajma dal, white matar dal, toor arhar dal

Urad Dal, Chana Dal etc

Urad Dal, Hair Oil, Cosmetics, toffees

dhuli urad dal, Dhuli Moong Dal

Urad Dal

Urad Dal, Refined Oil

Urad-Dal, Finished-Pulses, Moong Dhowa