Urad Dal Dealers in Nehru Place, Delhi

URAD GOTA ( BLACK MATPE WHOLE WIHTOUT SKIN) Also Know As: Black Matpe Whole Without Skin. Urid Gota is rich in potassium, phosphorus and calcium with good quality amount of sodium.  

• Cultivation Type: Organic
• Color: Black
• Packaging Type: Plastic Packets
• Drying Process: Sun Drying
• Packaging Size: 10 kg, 20 kg
• Place of Origin: India
• Source of: High Protein

Urad bean or Black gram is a small black skinned bean that is pale yellow on the inside and has a slightly glutinous texture. Color ranging from dark black to dull grey, it has an unusual mucilaginous texture. It derives its strong, rich, earthy flavor from the black skin and has an uncanny ability to absorb flavor. One of the highly prized pulses of India, this leguminous pulse has made itself as the most popular pulse and can be most appropriately referred to as the “King of Pulses”.It is extensively used in various culinary preparations like curries and papad. Our product is free from stones, broken seeds, straw bits, leaf bits and has low seeds moisture for longer storage life. It is rich proteins, starch, carbohydrates and essential vitamins, potassium, calcium making it a perfect combination of all the nutrients. One of the main characteristics of the seed quality is the uniform size and plumpness. Cooking tip - The dal needs to be soaked at least for half an hourin2 ¼ cups of soaking water for every cup of beans. Soaked dal should be cooked for around half an hour.

Our optimum quality Skinned and Split White Lentils (Urad Dal) is extensively used as a substitute of meat in various mouthwatering recipes. These split white lentil is easily available in the market and that too at the most competitive prices.  

Black gram originated in India, where it has been in cultivation from ancient times and is one of the most highly prized pulses of India andPakistan.

Urad Dal, Moong Dal, Tur Dal