Chilli Dealers in Papparapatti, Dharmapuri

• Cultivation Type: Organic
• Processing Type: Raw
• Color: Dark Red
• Form: Solid
• Usage: Spices
• Variety: Kashmiri Dry Red Chilli
• Grade Standard: Food Grade
• Packaging Type: Plastic Pouch
• Packaging Size: 200gm
• Specialities: Fresh, Good For Health, Good Quality, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure
• Shelf Life: 6 Month
• Drying Process: Air Dried
• Purity: 90%
• Country of Origin: India

• Shelf Life: Maximum 1 Week
• Packaging Size: As per Customer requirement
• Height: 60-70cm
• Size: 11-13 cm * 0.8 - 1.1 cm

• Application: Food, For Making Pickles
• Packaging Type: Jute Bag
• Cultivation Type: Organic
• Taste: Spicy
• Feature: Hygienic Packing, Rich In Color
• Length: 5-7cm
• Moisture: 10-15%

• Application: Cooking
• Style: Dried
• Shelf Life: 12 Months
• Color: Black
• Packaging Type: Plastic Packet
• Drying Process: Air Dry
• Feature: Free From Contamination, Pure
• Form: Powder

• Cultivation Type: Common
• Shelf Life: 1year
• Packaging Type: Gunny Bags
• Drying Process: Natural Dry
• Feature: Hot Taste, Optimum Freshness
• Type: Dry Red Chilli
• Application: Food
• Taste: Spicy

• Good source of: Vitamin A, Vitamin C, Vitamin K, Vitamin B6, Potassium, Copper and Manganese.
• Sodium 16mg: 1%
• Fiber 0.7g: 3%
• Vitamin C 101.7mg: 170%
• Iron 0.2mg: 2%
• Organic: Yes

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