Dry Red Chilli Dealers in Bharathipuram, Dharmapuri

• Cultivation Type: Organic
• Processing Type: Raw
• Color: Dark Red
• Form: Solid
• Usage: Spices
• Variety: Kashmiri Dry Red Chilli
• Grade Standard: Food Grade
• Packaging Type: Plastic Pouch
• Packaging Size: 200gm
• Specialities: Fresh, Good For Health, Good Quality, Long Shelf Life, No Artificial Color Added, Non Harmful, Pure
• Shelf Life: 6 Month
• Drying Process: Air Dried
• Purity (%): 90%
• Country of Origin: India

• Cultivation Type: Common
• Shelf Life: 1year
• Packaging Type: Gunny Bags
• Drying Process: Natural Dry
• Type: Dry Red Chilli
• Application: Food
• Taste: Spicy
• Feature: Hot Taste, Optimum Freshness

• Color: Dark Red
• Packaging Type: Jute Bag, Loose, Paper Box, Plastic Packet
• Application: Cooking, Fast Food, Sauce
• Taste: Spicy
• Feature: Good In Taste, Non Harmful
• Place of Origin: India

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