Alphonso Mango Pulp Dealers

• Color: Yellow
• Processing Type: Natural
• Feature: Sweet, Safe Packaging
• Packaging Type: Tin
• Country of Origin: India

• Packaging Size: 215 Kg
• Processing Type: Natural
• Certification: FSSAI
• Feature: Sweet, Safe Packaging, Healthy, Fresh
• Shelf Life: 6 Months
• Country of Origin: India
• Type: Pure
• Purity: 100%

• Country of Origin: India
• Packaging Type: Barrels
• Taste: Delicious, Sweet
• Feature: Normal, Highly Nutritious, Healthy, Fresh, 100% Veg
• Processing Type: Aseptic Packing
• Color: Yellow
• Shelf Life: 18 Months
• Certification: ISO 22000, FSSAI
• Packaging Size: 215 Kg in aseptic bags in drums. In 20 FT Container 80 drums i.e: 17200kg
• Type: Alphonso Mango Pulp
• Style: Pulp
• Maturity: 100% Natural
• Purity: 100%
• Flavor: Fruity
• Form: Pulp
• Ingredients: Alphonso Mango

• Certification: FSSAI
• Shelf Life: 1 Year
• Color: Golden Yellow
• Taste: Sweet
• Type: Natural
• Style: Preserved
• Purity: 100%

• Color: Yellow
• Processing Type: Natural
• Feature: Highly Nutritious, Healthy
• Packaging Type: Can,Bag & Barrel
• Country of Origin: India
• Storage: Cold Storage

• Color: Yellow
• Feature: Highly Nutritious, Safe Packaging
• Packaging Type: Box, Can
• Taste: Sweet
• Feature: Highly Nutrious
• Purity: 100%
• Form: Pulp

• Packaging Size: 5-10kg
• Color: Yellow
• Usage/Application: Human Consumption
• Shelf Life: 6-12 Months
• Packaging Type: Plastic Packet
• Country of Origin: Made In India
• Fruit Type Available: Alphonso Mango
• Style: Frozen

• Color: Yellow
• Taste: Sweet
• Certification: FSSAI
• Shelf Life: 1 Month
• Country of Origin: India
• Purity: 100%

• Packaging Size: 25-180kg
• Brand Name: VDH
• Processing Type: Natural, Machine, Fresh-Squeezed
• Taste: Mango
• Certification: ISO 22000, FSSAI, HACCP
• Feature: Sweet, Safe Packaging, Normal, Highly Nutritious, Healthy, Fresh, 100% Veg
• Packaging Type: Can
• Country of Origin: India

"Mango Alphonso Flavor" refers to a specific type of mango flavoring that is inspired by the Alphonso mango variety. Alphonso mangoes are considered one of the most prized and flavorful mango varieties, known for their rich, sweet taste and aromatic fragrance. Here's an overview of Mango Alphonso Flavor: Taste Profile: Mango Alphonso Flavor typically embodies the sweet, tropical taste of Alphonso mangoes. It offers a balance of sweetness and acidity with a distinct mango aroma. The flavor is often described as rich, creamy, and indulgent, reminiscent of the ripe fruit. Versatility: Mango Alphonso Flavor can be used in a variety of food and beverage applications, including: Beverages: Mango Alphonso Flavor is commonly used in fruit juices, smoothies, cocktails, and flavored waters to impart a refreshing and tropical mango taste. Desserts: It can be incorporated into ice creams, sorbets, yogurts, puddings, and other dairy-based desserts to add a delightful mango flavor. Baked Goods: Mango Alphonso Flavor can enhance the taste of cakes, pastries, muffins, and cookies, providing a tropical twist to baked treats. Confectionery: Mango-flavored candies, gummies, and chocolates often feature Mango Alphonso Flavor, offering consumers a sweet and fruity indulgence. Authenticity: Mango Alphonso Flavor aims to capture the unique taste and aroma of Alphonso mangoes. Manufacturers may use natural mango extracts, essences, or flavor compounds to achieve an authentic and true-to-fruit flavor profile. Color: Mango Alphonso Flavor may contribute to the color of the final product, imparting a vibrant yellow-orange hue reminiscent of ripe mangoes. Seasonality: Alphonso mangoes have a limited harvesting season, typically from April to June. Mango Alphonso Flavor allows consumers to enjoy the taste of Alphonso mangoes year-round, regardless of the fruit's seasonal availability. Ingredients and Regulations: Mango Alphonso Flavor formulations may vary based on regional regulations and consumer preferences. Some products may use natural flavorings derived from mangoes, while others may contain artificial flavorings and additives. Mango Alphonso Flavor offers consumers the opportunity to experience the delicious taste and aroma of Alphonso mangoes in a wide range of culinary creations. Its versatility and tropical appeal make it a popular choice for food and beverage manufacturers seeking to incorporate the essence of mangoes into their products.

• Taste: Sweet
• Form: Pulp
• Type: Pure
• Brix: 16-18
• Packing: 215 kg in Aseptic bag in M S Drums
• Self-Life: 24 Months at 5-15 C Storage

• Color: Yellow
• Taste: Sweet
• Packaging Type: Plastic Pouch
• Packaging Size: 1 Kg
• Country of Origin: India
• Form: Pulp
• Style: Frozen
• Purity: 100%
• Type: Frozen Alphonso Mango Pulp

• Color: Yellow
• Packaging Size: 1 Kg
• Processing Type: Aseptic Packing
• Taste: Sweet
• Certification: ISO 22000, FSSAI
• Feature: Safe Packaging, Highly Nutritious, Healthy
• Shelf Life: 12 Months
• Packaging Type: Tin
• Country of Origin: India
• Ingredients: Alphonso Mango
• Purity: 100%

Alphonso mango is one of the most loved and expensive mango cultivars of the world. It is exclusively cultivated in the western and southern states of India that include Maharashtra, Gujarat, Karnataka and Andhra Pradesh.

• Processing Type: Natural
• Color: Yellow
• Feature: Sweet
• Packaging Type: Barrels
• Country of Origin: India
• Form: Pulp
• Style: Fresh
• Purity: 100%
• Mango Variety: Alphanso 100%
• Packaging: 215Kg Barrel

• Country of Origin: India
• Shelf Life: 2 Years
• Feature: Hygienically Packed
• Packaging Type: Easy Open Cans
• Packaging Size: 850g, 3.1Kg(Regular Cans)
• Brand Name: Shayona

• Color: Yellow
• Test: Natural
• Packaging Size: 1 Kg, 5 Kg, 25 Kg
• Processing Type: Fresh-Squeezed
• Certification: FSSAI
• Feature: Safe Packaging
• Shelf Life: 6 Months
• Packaging Type: Can
• Country of Origin: India

Aseptic Alphonso Mango Pulp is extracted from ripe Alphonso The process involves selection of ripe  red Alphonso, washing, final inspection, crushing & preheating ( Hot Break 85 – 90 Deg C) pulping, & finishing,  concentration and passing through foreign matter control such as magnetic trap, Strainer, Metal detector  devices, thermal processing in PLC Aseptic Sterilization and packed in Aseptic bags in MS drums with  polyliner inside. The product is manufactured under stringent hygiene conditions throughout the process line  and continuous monitoring by QA to comply with quality and Food safety standard...,..................................

• Color: Bright golden-yellow with a slight saffron hue.
• Test: Sweet, with a rich, honey-like undertone and a slightly tangy finish.
• Packaging Size: 500 gm
• Brand Name: OGALE
• Processing Type: Natural, Machine
• Taste: sweet
• Certification: FSSAI
• Feature: Safe Packaging, Highly Nutritious, Healthy, 100% Veg
• Country of Origin: India
• Size: 500GM
• Warranty: 2 YEARS

• Processing Type: Machine
• Feature: Sweet, Safe Packaging, Highly Nutritious, Healthy
• Shelf Life: 12 Months
• Packaging Type: Plastic Packet
• Country of Origin: India
• Acidity: 0.4 - 0.7%

• Maturity: 100% Natural
• Form: Pulp
• Volume (L): 3.1
• Brix: 14-17%
• Ph: 3.3 - 3.9
• Purity (%):: 99.99%
• Acidity: 0.62 - 0.80

• Brand Name: Artkevel
• Country of Origin: India
• Packaging Type: Can/Tin
• Shelf Life: 24 Months
• Feature: Sweet, Healthy
• Packaging Size: 3.1 Kg
• Color: Yellow
• Mango Variety: Alphonso
• Cultivation Type: Natural

We are leading exporters of various kind of food products. We deal in various kind of fruit pulp like Mango Pulp(Alphonso, Kesar, Totapuri), Straberry, Apple, etc) frozen pulp, frozen slices ,etc. These pulp are processed in extremely hygienic conditions & all kinds of food & safety measures implemented strictly. The plants are certified with FDA, HACCP, ISO , FSSAI licenses. Please reply with your requirements in detail with specifications and qty for best offer