Amaranth Millet Flour
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2 Ton (MOQ)
The Amaranth millet flour in Rajasthan, India, from AHB Foods India Pvt. Ltd., is a superior-grade product. It is due to its dual merits of being both healthy and versatile. So, the white flour in powder form is perfect for use in baking. It is rich in protein and it has many benefits to health, thus, it is highly appreciated by health-conscious customers. The product comes in a PP bag and is supported to keep its freshness and quality till the shelf life of three months. Amaranth millet flour in Rajasthan, India is the basic food of the majority of households and is used to cook different dishes. The delicate taste goes well with sweet tastes or salty ones. Whether it is baking bread or making porridge, that flour brings about health benefits to your food. Amplify your cooking with the Amaranth Millet Flour from AHB Foods India Pvt. Ltd., and see the goodness when you use it. Contact us now to see the goodness of our products yourself.
Amaranth Flour
80 Per Kilogram
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Rajgara flour is made by processing the seeds of the amaranth plant. Sold under “GAAY CHHAP” brand, this is a pre-cleaned product mainly used as a farali item during fasts. It contains massive amount of calcium and iron, magnesium, phosphorus, potassium and it is the only grain which contains Vitamin C.
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Shiv International is specialized in the manufacturing and supplying of superior quality Amaranth Flour in the market. Amaranth Flour that we supply in the market is milled from the high quality seeds of Amaranth plant. This Amaranth Flour has high level of protein content and fibre which is even more than that of the regular cereals like wheat and rice. Our Amaranth flour is widely used in the preparation of cookies, crackers and backing mixes. We process it at a very hygienic and clean environment. In addition to this, we are one of the most reputed Rajgira Flour Manufacturers and Suppliers in India. Amaranth flour is made from Amaranth seeds. Amaranth flour has a pleasant, nutty taste. It makes good tasting bread, muffins, bagels, pasta, milk, imitation nut butter, cookies, and who knows what else ALL recipes are made without wheat or other grains, without yeast, and without milk or sugar.
Amaranth Flour
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