Brazil Nut Dealers

• Type: Dried Fruits
• Shelf Life: 2 Years
• Packaging Type: Wooden Box
• Packaging Size: 500gm
• Certification: ISO 9001:2008 Certified
• Application: Herbal Formulation
• Color: White, Green, Creamy, Black & Dark Brown
• Feature: No Preservatives, No Artificial Flavour, High In Protein
• Taste: Sweet, Light Sweet

Cashew nuts have rich nutritional value. They can be used for cooking and medicine. They are one of the four famous dried fruits in the world. Its edible part is the kidney shaped part on the top of the false fruit, about 25 mm long, from cyan gray to yellowish brown The fruit shell is hard, and it contains seed kernel, sweet as honey, containing high calories. Its heat source is mainly fat, followed by carbohydrates and protein. Cashew nut native to northeastern Brazil, is a suacae, cashew genus of evergreen trees. At present, it has been planted in Hainan, Yunnan, Guangxi, Guangdong, Fujian and Taiwan Product name Cashew nuts Type Raw, roasted,charcoal grilled Size/grade 180/240/320/450 Package Bag, canned, boxed/according to customer requirements package Shelf life 18 Months Sample Available Use Raw, cooked or baked goods

• Type: Natural
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Style: Dried
• Cultivation Type: Organic
• Texture: Hard

Brazil nuts are seeds have heritance from Brazil nut tree, one of the tallest trees grown up to of 200 feet mainly originated in the Amazon forest. Brazil nuts are an excellent source of dietary fiber and various vitamins and dietary minerals. Brazil nuts can either be eaten in whole and used for more direct remedies. Health Benefits Of Brazil nuts: Heart Health: Brazil nuts are rich in selenium, potassium, calcium and magnesium. These minerals are maintaining a healthy blood pressure, which has a direct positive effect on heart health. Brazil nuts are naturally high in unsaturated fats, its can increase your HDL cholesterol levels (good cholesterol). HDL cholesterol can protect against heart attack and stroke. Prevent Cancer and Thyroid Control: Brazil nuts help to prevent cancer. Brazil nuts contain selenium, Selenium reduce and prevent the incidence of cancer and help to keep your thyroid in proper working order and in overall good health. Brazil nut helps to improve sexual performance. Healthy Bones, Hair, and Skin: Brazil nuts contain calcium and magnesium, which is essential for building strong bones and teeth. Brazil nuts are rich in zinc, its helpful for your hair and skin.   How to Use Brazil Nuts: It's best to eat Brazil nuts raw or whitened, in spite of the fact that they can be roasted and salted like generally nuts. Brazil nuts can be eaten all alone. Additionally, they can also be enjoyed roasted, salted, or sweetened. It’s used in fudge, puddings, chocolates-bars and crunchy-bar preparations. Its also used in desserts, mainly in fruitcakes.

• Type: Dried Fruits
• Shelf Life: 6 Months, 12 Months
• Packaging Type: Plastic Packat
• Packaging Size: 2Kg
• Shape: long
• Application: Oil, Herbal Formulation, Cooking, Ayurvedic Formulation
• Color: White, Black & Dark Brown
• Taste: Sweet
• Weight: 5kg
• Color: white
• Product Name: brazil nuts
• Usage: human consumption

• Application: Milk, Sweets
• Shelf Life: 1year
• Taste: Sweet
• Packaging Type: Packet
• Country of Origin: India
• Cultivation Type: Organic

Brazil nuts : Large 45/50 brazul nuts p/lb Medium 57/62 brazul nuts p/lb Small 60/70 brazul nuts p/lb   Brazil nut kernels Large 90/110 brazul nuts p/lb Medium 110/130 brazul nuts p/lb Small 130/180 brazul nuts p/lb

• Type: Natural
• Certification: FSSAI Certified
• Shelf Life: 1 Year
• Taste: Sweet
• Style: Dried
• Cultivation Type: Organic
• Texture: Hard

• Application: Human Consumption
• Packaging Type: Plastic Packat
• Type: Dried Fruits
• Country of Origin: India
• Total Fat: 66 g
• Sodium: 3 mg
• Potassium: 659 mg
• Total Carbohydrate: 12 g

• Country of Origin: India
• Color: brown
• Warranty: 5 years

Scientific Name: Bertholletia excelsa - Type: Tree nut - Origin: Native to the Amazon rainforest in Brazil, Bolivia, and Peru - Description: Large, brown, and triangular in shape, with a hard shell and a creamy white kernel inside - Flavor: Rich, nutty, and slightly sweet - Texture: Crunchy and firm - Uses: Snacking, baking, cooking, and oil production - Nutrition: High in protein, fiber, and healthy fats, and a good source of selenium, magnesium, and phosphorus   Brazil nuts are a popular ingredient in many cuisines, particularly in baked goods, desserts, and savory dishes. They are also enjoyed as a snack on their own or added to trail mix and other nut blends.   Minimum price:   - 1 pound (450g): $5.00 - $8.00 - 2 pounds (900g): $9.00 - $14.00 - 4 pounds (1.8kg): $18.00 - $25.00  

• Type: Brazil Nut
• Certification: FSSAI Certified
• Application: Milk, Sweets
• Shelf Life: 2years
• Feature: Air Tight Packaging, Good Taste, Rich In Protein, Vitamin
• Taste: Crunchy
• Packaging Type: 1kg
• Country of Origin: Brazil
• Color: Cream
• Type: Brazil Nut
• Cultivation Type: Natural

• Type: Brazil Nut, Carrier Oil
• Certification: FSSAI Certified
• Shelf Life: NA
• Packaging Type: 10kg, 1kg, 20kg, 5kg
• Country of Origin: India
• Style: Dried
• Cultivation Type: Organic, Natural

Brazil nut (Bertholletia excelsa), a plant in the family of Lecythidaceae, is native to the Amazon rain forest, is exploited commercially, and is geographically distributed in adjacent areas in Brazil, Bolivia, and Peru. It is an extractive product, collected directly from the native forest, with high ecological, social, economic, and nutritional values. Brazil nut is considered a good nutritional source for functional food and an alternative source of protein and energy for some consumer groups. It is a significant product of the Amazon rain forest and in production chains of various foods, with worldwide production of 78 000 tons, with Brazil accounted for ~ 40% of this value in 2008. The oil is often used in shampoos, soaps, hair conditioners, and skin-care products.

• Type: Raw Cashew Nuts
• Material: Raw Cashew
• Shape: Curve, Oval
• Certification: FSSAI Certified
• Cultivation Type: Organic
• Color: Light Cream
• Processing Type: Blanched, Dried
• Appearance: Cream
• Application: Food, Foodstuff, Snacks, Sweets
• Form: Loose, Packed

• Shape: Oval
• Color: Creamy, Brown
• Taste: Light Sweet
• Type: Natural
• Shelf Life: 12 Months
• Style: Dried
• Storage: Cool & Dry Place

• Type: Brazil Nut
• Application: Sweets
• Feature: Good Taste
• Taste: Sweet
• Style: Dried
• Cultivation Type: Common
• Texture: Hard

• Vitamin A                     : 0%
• Vitamin C           : 1%
• Calcium                        : 16%
• Iron                   : 13%
• Magnesium        : 94%
• Cobalamin  : 0%
• Vitamin B6: 5%

• Shelf Life: 12 Months
• Packaging Type: Plastic Packat
• Application: Human Consumption
• Feature: No Preservatives, High In Protein
• Taste: Sweet
• Country of Origin: India

• Type: Brazil Nut
• Certification: FSSAI Certified
• Application: Medicines, Sweets
• Shelf Life: 2years
• Feature: Good Taste
• Taste: Sweet
• Packaging Type: 1kg, Packet
• Country of Origin: Malaysia
• Style: Dried
• Cultivation Type: Common
• Texture: Hard

• Type: Brazil Nut
• Application: Milk, Sweets
• Shelf Life: 1 Year
• Taste: Sweet
• Packaging Type: Packet
• Country of Origin: India

• Certification: FSSAI Certified
• Application: Medicines, Milk, Sweets
• Shelf Life: 1year
• Feature: Air Tight Packaging, Good Taste, Rich In Protein, Vitamin
• Packaging Type: 1kg, 5kg
• Country of Origin: India

Brazil Nut   Peruvian Brazil nut, Bertholletia excelsa, is a tropical evergreen in the family Lecythidaceae grown for its edible seeds (nuts). The brazil nut tree is very large with a long straight trunk which is 1–2 m (3.3–6.6 ft) in diameter. The tree only branches in the upper regions and the long branches are covered in large, leathery, oblong shaped leaves which form a spreading canopy. The tree produces large, pale yellow or greenish flowers and a round fruit which is approximately 15 cm (6.0 in) in diameter.