Bread Knife New
65 Per Piece
100 Piece (MOQ)
Laser Bread Knife
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We offer laser bread knife which description's:- Item Code : NI2815 Item Name : Bread Knife Contents : Plastic Handle Laser Bread Knife Master Pack : 200 Pcs Semi Master Pack : 25 Pcs Product Details : Made Blade from 100% S.S.Steel. & Virgin Polypropylene Handle with smooth handle grip
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veneer slicer knives
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Face Veneer for the Woodworking Industry can be divided as under : Longitudinal Slicing: The log is cut into flitch slabs usually between 50 and 100mm thick. The slabs are drawn under the stationary slicer blade end on, and the veneer is paired off down the length of the flitch. Crosscut Slicing: Over the years, more decorative veneer has been produced by this method. It is fast and very efficient, with wastage from each bolt being minimal. In crosscutting, the flitch or full log is locked into the machine. Systems have been developed with stationary or moving knives but the principle is the same. The knife moves across the width of the flitch at a slight angle, and because of its short travel, quick cycle times are achieved with high output. As the flitch is sliced away the carriage gradually moves closer to the blade with a pressure bar controlling the knife position. Staylog Lathe Slicing: This technique can accommodate the quarter cut slicing, crown cut slicing, semi rotary peeling, or highly decorative difficult timbers such as burls, butts, ripple and fiddleback. Because of its flexibility it can maximize the yield of these timbers and is particular suited to cutting smaller logs such as regrowth. The log or flitch is locked into the machine arm which rotates on a centre axis like a lathe. With each revolution the flitch contacts the knife, which cuts across the width of the face. The veneer is sliced off in a tangential arc to the centre axis, and therefore produces veneer which is actually wider than the dimensions of the flitch it came from. This is particularly advantageous when using smaller logs. As the flitch is sliced, both the log arm and knife carriage move together to maintain balance and the correct cutting angle. In addition to being an optimum system for small regrowth logs this technique offers another important advantage over conventional slicing. The staylog lathe has the facility to manipulate the position and angle of the flitch in the slicer, thus avoiding or minimizing impact of unsound or undesirable sections, or conversely taking advantage of the better sections. Apex has an extraordinarily broad and comprehensive range of products for plywood and veneer industries. Apex's factories can supply virtually all types of knives and knife-related components. First-class raw materials, professional heat treatment for good wear resistance and precise machining for dimensional accuracy with blemish-free surfaces for superior cutting performance and quality of end products. The steel for these knives is specially rolled under the technical guidance of Apex's own engineers. The inlay material for the veneer knives are again manufactured from wide range of steels such as AISI 01, S1, HSS M2 and Solid Steel Knives from special grades of steel such as 8% Chrome Steel.
veneer slicer knives
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100 Piece (MOQ)
Face Veneer for the Woodworking Industry can be divided as under : Longitudinal Slicing: The log is cut into flitch slabs usually between 50 and 100mm thick. The slabs are drawn under the stationary slicer blade end on, and the veneer is paired off down the length of the flitch. Crosscut Slicing: Over the years, more decorative veneer has been produced by this method. It is fast and very efficient, with wastage from each bolt being minimal. In crosscutting, the flitch or full log is locked into the machine. Systems have been developed with stationary or moving knives but the principle is the same. The knife moves across the width of the flitch at a slight angle, and because of its short travel, quick cycle times are achieved with high output. As the flitch is sliced away the carriage gradually moves closer to the blade with a pressure bar controlling the knife position. Staylog Lathe Slicing: This technique can accommodate the quarter cut slicing, crown cut slicing, semi rotary peeling, or highly decorative difficult timbers such as burls, butts, ripple and fiddleback. Because of its flexibility it can maximize the yield of these timbers and is particular suited to cutting smaller logs such as regrowth. The log or flitch is locked into the machine arm which rotates on a centre axis like a lathe. With each revolution the flitch contacts the knife, which cuts across the width of the face. The veneer is sliced off in a tangential arc to the centre axis, and therefore produces veneer which is actually wider than the dimensions of the flitch it came from. This is particularly advantageous when using smaller logs. As the flitch is sliced, both the log arm and knife carriage move together to maintain balance and the correct cutting angle. In addition to being an optimum system for small regrowth logs this technique offers another important advantage over conventional slicing. The staylog lathe has the facility to manipulate the position and angle of the flitch in the slicer, thus avoiding or minimizing impact of unsound or undesirable sections, or conversely taking advantage of the better sections. First-class raw materials, professional heat treatment for good wear resistance and precise machining for dimensional accuracy with blemish-free surfaces for superior cutting performance and quality of end products.
veneer slicer knives
60,000 Per Piece
1 Container (MOQ)
Bread Knife 9 Inch Super
32 Per piece
300 piece (MOQ)
The Stainless Steel blade gives perfect performance. An optimum chromium content, to reach the highest possible corrosion resistance in most environments. An adequate carbon content which ensures appropriate hardness level. A specific grinding system to help long lasting cutting edge retention. An ERGONOMICAL designed handle ensures easy handling & comfort even during prolonged use of the knife. DISHWASHER SAFE - Dishwasher safe, the knives have less of a chance to rust if washed by hand
7245 Cartini Professional Bread Knife
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We are supplier of this product. Price - Rs.610.00 Cartini Bread Knife Perfectly serrated long blade for effortless cutting without loaf mashing. High grade hardened and ground rust resistant stainless steel for long edge retention. Forged structure for greater strength and taper ground for extra stability. Ergonomically Designed handles for extended use. For Best Result: Always use appropriate knife for the desired task. Use Chopping Board. Wash and dry your knife after use. While cleaning, follow dishwasher’s instructions and remove knives immediately after drying cycle. Features: Cartini branded knives and scissors from the house of Godrej was incepted as a professional range of equipment for various kitchen applications. Each product is very specifically designed from handle to tip. The handles of knives have been ergonomically designed from handle to tip. The handles of knives have been ergonomically designed for extended use. Aimed for the professional use of chefs, hospitality students, and regulars in this part of the house , Cartini has been arrived at after meticulous market research and development. The finest and highest grade of stainless steel is used in making each and every Cartini Product, which is individually tested to keep with our promise of maximum delight for you. The knives are also available in stylish and convenient block sets. We hope you enjoy our cutting solutions as much as Godrej has felt pride in making this range! Happy cutting! Dimensions: Length: 331 MM Blade Thickness: 3 MM Availability: 10 Model: 7245 Manufacturer: Cartini
bread knife
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This product is currently out of stock and unavailable.
bread knife
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1000 Piece (MOQ)
Plastic Handle S.S. Blade.
Ak-011 Bread Kitchen Knife
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Bread Slicing Knives
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Small Bread Knives
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Kitchen Expert Super Doll Bread Knife
45 Per Piece
10000 Piece (MOQ)
Description : Spreader Kitchen Accessory Breakfast Tool Spatula Stainless Steel Butter Knife. Flexible stainless steel blade, wooden handle, more durable to use. Can be used to apply butter, butter, cheese, cheese, jam, etc. It can also be used as a tool for applying cream when making cakes. It is one of the commonly used tools in kitchens and dining tables. Spreader Kitchen Accessory Breakfast Tool Spatula Stainless Steel Butter Knife Flexible stainless steel blade, wooden handle, more durable to use Can be used to apply butter, butter, cheese, cheese, jam, etc. It can also be used as a tool for applying cream when making cakes. It is one of the commonly used tools in kitchens and dining tables. Feature : The home bread slicer machine is perfect for daily life use Generous slicing surface accommodates any size loaf . Easy cleanup; simply dump the from crumb catcher Slice all breads safely and easily . Slicer stores neatly and safely in the board Specifications Type: Butter knife Material: stainless steel+wood Color: as the picture
bread knife
115 - 120 Per Piece
100 Piece(s) (MOQ)
bread slicer knives
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Reciprocating Type continuous length type Description Bread Slicer Knives used for slicing of Breads. Available in two types 1. Reciprocating Type and 2. Endless type. All blades are precision grounds on bevels and are made as per the requirements of different machines. Reciprocating type is available with holes, pins or rivets at both ends. It can also be custom made. Food Grade Teflon Coated Blades are also available.
bread knife
60 Per Piece
20 Piece (MOQ)
bread knife
2,470 Per Piece
Bread Cutter Knives
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With finely designed blades, Bread Cutter Knives cut thin and clean slices of the bread. Bread Cutter Knives have stainless steel blades, for superior durability, resistance against corrosion and sturdiness. Bread Cutter Knives have well-designed handle, for comfortable grip. Bread Cutter Knives are available with us in different sizes and designs, catering diverse demands of the clients.
Ghidini Kitchen Essentials Forged Slicer Knife
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Ghidini Forged Slicer Knife is a superb quality slicer knife with stainless steel blade. It has a long blade with a shallow taper that's great for carving and cutting meats. Forged Slicer Knife produces consistent, clean slices with precision. Handle crafted for enhanced stability.
BREAD SHAWARMA KNIFE
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