Curry Leaves Powder
90 Per Kilogram
100 Kilogram (MOQ)
Organic Curry Leaves Powder
450 - 500 Per Kilogram
100 Kilogram (MOQ)
<font size=4>Nila Organic Curryleaves Powder: By choosing Nila Organic, you are supporting local farmers of organic agriculture and contributing to the sustainability of the environment. Each pack of our curry leaves powder is a direct connection to the fertile lands where it was cultivated.Our curry leaves are solar dried, ensuring a natural and wholesome product that retains the essence of the western guards. Curry leaves are aromatic herbs used in South Indian cooking. The glossy leaves are vibrant green and teardrop-shaped, about one-and-a-half inches in length. Also called “sweet neem leaves,” they grow on the curry tree, which is part of the citrus family. Benefits : * Grown without the use of harmful chemicals, pesticides, or synthetic fertilizers, our curry leaves powder is a testament to our commitment to pure organic farming practices. *The solar drying process ensures that the natural flavors and nutrients of the curry leaves are preserved, offering you a high-quality product that adds a burst of freshness to your culinary creations. * Packed with essential vitamins, minerals, and antioxidants, our curry leaves powder not only enhances the taste of your dishes but also contributes to your overall well-being. *Lowers Blood pressure,Antibacterial,Antiviral,Antifungal,Laxative,Anti Diarrhoel,Anti Diabetic,Lowers cholestrol, Anti ulcer,Anti tumor,wound healing *How to use: Nila Organic Curry Leaves Tea (No milk) Boil Two Glasses of Water.Add 1 teaspoon of Nila Organic curry Leaf Powder.Add 1 no Elaichi (Optional) mix it,Add sweeteners of your choice…Tastes good with Lemon and Honey, with Jaggery or Sugar,with Honey, with Palm Candy.You can take it without sugar also. Nila Organic Curry Leaves Buttermilk : Add ½ Spoon Nila Organic Curry Leaves Powder to a one glass of buttermilk.Add some salt and mix it well . * we can make curryleaves dosa/chapatti/poori/paniyaram/tea/Hair oil/facepack/hair pack. * In all your receipe,you add a spoon of nila organic curryleaves powder and live a healthy life.</font>
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Karivepaku or curry leaves are perhaps the signature element of South Indian dishes, and Karivepaku Karampodi, or spiced curry leaves powder is an equally popular spice mix that is widely used in these cuisines. TruSpice brings you the original Karivepaku Karampodi with the incredible smell and spicy, zingy taste. Made from fresh, green curry leaves and blended with authentic South Indian spices, it gives your food an incredible aromatic fragrance and finger-licking taste that reminds of your mother’s cooking.The Nostalgic TasteKatrivepaku karampodi is undoubtedly one of the most essential ingredients in any South Indian cuisine. It brings together the richness of lentils, flavours of assorted spices, and most importantly, the refreshing aroma of curry leaves. You can use TruSpice’s Karivepaku Karampodi with idli, vada, dosa, sambar, or even plain rice to add the magic of home cooking into your dish.Ingredients Curry Leaves Coriander Seeds Cumin Seeds Bengal Gram Urad Dal Black Pepper Fenugreek Seeds Tamarind Curry leaves provide us a great deal of health benefits. It helps flushing away harmful toxins from our body and improves our digestion system. It also controls blood sugar and boost iron levels. Use TruSpice’s Karivepaku Karampodi in your daily meal to get all the benefits of curry leaves.
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1 Kilogram (MOQ)
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150 Per Kilogram
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500 Pack (MOQ)
Curry Leaf Powder
100 - 300 Per Kilogram
100 Kilogram (MOQ)
Usage:- 1. Culinary Applications: Curry leaves powder is a popular ingredient in Indian cooking,where it is used to add flavor and aroma to various dishes. It is often added to curries, soups,stews, rice dishes, and vegetable preparations. Curry leaves powder enhances the taste ofdishes and provides a subtle, earthy flavor 2. Herbal Remedy: In traditional medicine systems like Ayurveda, curry leaves are valued fortheir medicinal properties. Curry leaves powder may be consumed orally as a supplement orbrewed into tea to promote digestive health, reduce inflammation, and support overall well-being. It is believed to have antioxidant, antimicrobial, and anti-inflammatory effects. 4. Hair Care: Curry leaves powder is also used in hair care for its nourishing andstrengthening properties. It helps promote hair growth, reduce hair fall, and preventpremature graying. Curry leaves powder can be mixed with other herbal powders like amla,Brahmi, or henna to create hair masks or hair oils.
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