Dill Seed Powder Dealers

• Form: Packet
• Supply Ability: 100 Tonne/Tonnes per Month
• Storage Condition: Dry Cool
• Potassium 1,186 mg: 33%
• Total Carbohydrate 55 g: 18%
• Dietary fiber 21 g: 84%
• Price: As per market Price

• Packaging Type: Packet
• Purity: 95% to 99%
• Total Ash: 9.25% max
• Saturated fat 0.7 g: 3%
• Potassium 1,186 mg: 33%
• Total Carbohydrate 55 g: 18%
• Dietary fiber 21 g: 84%

• Packaging Size: 5kg
• Application: Cooking
• Form: Powder
• Purity: 100%
• Feature: No Artificial Color Added
• Minimum Order Quantity: As Per Requirement

This powder has its own distinctive taste, and it is widely used in Scandinavian, German, and Central and Eastern European cuisine. In addition to culinary use, dill seeds are also known for their soothing digestive properties.   Application : Dill is also a good source of fiber, folate (important for cell division and production of DNA), calcium for healthy bones, riboflavin for cell function and development, manganese, and iron.

• Type: Herbal
• Form: Powder
• Color: Brown
• Shelf Life: 1 Year
• Purity: 100%
• Storage: Cool & Dry Place

Specification for Dill Seed (Suva) : Botanical Name : Anethum graveolens, Peucedanum graveolens Hindi Name : Soyo English Name : Dill, Dil, Dill plant, Indian Dill Gujarati Name : Suva Health Benefits of Dill Seed (Suva) Powder : Useful in Insomnia Prevent excess Gas Good for bone Health Anti-inflammatory Aid in Digestion Boosts Immune System

• Moisture: 10% Max
• Color: Natural yellow brown
• Moisture: 14% max
• Grade Standard: AAA
• Specialities: No speckle, no mould, no pesticide, Hand selected
• Parameters: Value
• Product Name: Dill Seeds
• Origin: India
• Type: Sortex Cleaned / Machine Cleaned
• Purity: 99.5% / 99%
• Extraneous Foreign Matter (% By Weight): 0.50% Max
• Whole Insects Dead (By Count): 4 Max
• Excreta Mammalian (By Mg./Lb): 3 Mg/Lb Max
• Excreta Other (By Mg./Lb): 2 Mg/Lb Max
• Mold (% By Wgt.): 1% Max
• Insect Defiled/ Infested (% By Wgt.): 1% Max
• Total Ash: 9.25% Max
• Acid Insoluble Ash: 1.50% Max
• Flavor: Pungent And Aromatic Flavor
• Salmonella: Absent / 25Gms
• Type Of Container: Quantity
• 20′Fcl: 13.5 Mt
• 40′Fcl: 27 Mt
• Product: Dill Seeds Powder
• Item No.: KGC-DSP-111
• Size: Diameter:5-8mm
• Admixture: 1% max
• Shape: Whole, slice, broken, powder(5-65 mash)
• Certificate: Spices Board, Apeda.
• Crop: Current Year
• MOQ: 2 tons
• Samples: Free or available

• Packaging Size: 45 Kg
• Quantity: 400 GM, 900 GM, 100 GM, 5 KG
• SELF LIFE: 2 YEAR
• Key Ingredients: 100% Pure Dill Seed Powder
• Key Benefits: Dill seeds ensure sound sleep, Dill seeds strengthen the bones, They help beat bad breat,h They support healthy bones and are a rich source of vitamin B
• Directions For Use: Please Consult  Directed By the Physician Or Ayurvedic Doctor.
• Safety Information: Read the label carefully before use,Consult a physician before use if you are pregnant, nursing or under prescribed drugs, Store in a cool dry place away from direct sunlight, Keep out of reach of the children

• Cultivation Type: Organic
• Shelf Life: 1 Year
• Grade Standard: Food Grade
• Form: Powder
• Drying Process: Sun Dried
• Storage Instructions: Cool Place
• Is It Dried: Yes
• Is It Organic: Yes
• Packed: In Jute Bag & Plastic Bag

• Form: Packet
• Supply Ability: 100 Tonne/Tonnes per Month
• Storage Condition: Dry Cool
• Saturated fat 0.7 g: 3%
• Potassium 1,186 mg: 33%
• Total Carbohydrate 55 g: 18%
• Dietary fiber 21 g: 84%

• Color: Natural yellow brown
• Moisture: 14% max
• Product: Dill Seeds Powder
• Item No.: KGC-DSP-111
• Grade: AAA
• Features: No speckle, no mould, no pesticide, Hand selected
• Size Diameter: 5-8mm
• Admixture: 1% max
• Shape: Whole, slice, broken, powder(5-65 mash)
• Certificate: Spices Board, Apeda
• Crop: Current Year
• MOQ: 2 tons
• Samples: Free or available

 Sathakuppai known as Dill. It belongs to the family of Apiaceae, in the genus: Anethum, and scientifically named Anethum Sowa. Just like in cilantro, it too requires warm summer climates with well-drained fertile soil to flourish. It grows 1 to 2 feet in height and features dark-green leaves (sprigs) that are wispy and fern-like, have a soft texture with rich, pleasant anise aroma, and sweet taste.  Internal Benefits of Sathakuppai (Dill):- It helps to Reduce Menstrual Cramps.  Helps Reduce Depression. Treat for Insomnia.  Respiratory disorders. Lowers Cholesterol.  May Treat Epilepsy Provides a Source of Energy and Aids in Digestion through Beneficial Fatty Acids. It is good for the heart. It cures the vaginal infections

dill seed powder

dill seed powder, Crushed Chilli, Hulled Sesame, Nutmeg, Senna Leaves