Guchi Mushroom Dealers

• Country of Origin: India
• Application: Cooking
• Cultivation Type: Organic
• Shelf Life: 6 Months
• Feature: No Artificial Flavour
• Packaging Type: Plastic Bag
• Type: Guchi Mushroom
• Part: Vegetable

We provide best quality of guchi(mushrooms) fully tails clipped of kashmir valley which is famous all over world.

We are offering guchi mushrooms. A 1-cup serving of morel mushrooms, which weighs 68 grams, has just 20 calories. With 0.3 calories per gram, these mushrooms are considered a very low-energy-dense food. That means the mushrooms are very low in calories compared to their weight, so you get to eat a larger portion of them without consuming an excessive number of calories. Including more low-energy-dense foods in your diet can help control hunger when trying to eat fewer calories. The morel mushrooms are low in carbs but a good source of fiber. A 1-cup serving contains 3 grams of carbohydrates and 2 grams of fiber. Fiber helps move food through your digestive system. Additionally, getting more fiber in your diet lowers blood cholesterol levels, prevents constipation and helps you feel full faster. Your daily fiber needs vary depending on your age and gender. In general, women need 21 to 25 grams of fiber a day and men 30 to 38 grams.

• Packaging Size: 500g
• Cultivation Type: Organic
• Color: Black
• Application: Cooking
• Feature: No Preservatives
• Packaging Type: Polythene Bag
• Country of Origin: India

Wild Guchi mushrooms, also known as Morel mushrooms, are a rare and highly prized variety of fungi found in the Himalayan region, including Kashmir. These mushrooms are known for their unique honeycomb appearance and earthy, nutty flavor. Key characteristics include:   1. Origin: Found in the wild forests of the Himalayan region, particularly in Kashmir. 2. Appearance: Distinctive honeycomb-like cap with a hollow, conical shape. 3. Flavor: Earthy, nutty, and meaty flavor, often described as rich and savory. 4. Nutritional Value: Rich in protein, vitamins (especially vitamin D), antioxidants, and essential minerals like copper and iron. 5. Health Benefits: Boosts immune function, supports bone health, and is a good source of dietary fiber. 6. Culinary Uses: Used in gourmet dishes, soups, and sauces for its rich flavor; often dried and rehydrated before cooking due to its short growing season.

• Shelf Life: 3 Months
• Color: Brown
• Country of Origin: India
• Packaging Size: Loose
• Quality Available: A Grade

• Shelf Life: 6 Months
• Packaging Type: Polythene Bag

Guchi mushroom also known as moral mushroom or guchi is a species of fungus in the Morchellaceae family of the Ascomycota. It is one of the most readily recognized of all the edible mushrooms and highly sought after. Each fruit body begins as a tightly compressed, grayish sponge with lighter ridges, and expands to form a large yellowish sponge with large pits and ridges raised on a large white stem. The pitted yellow-brown caps measure 2–7 cm (0.8–2.8 in) broad by 2–10 cm (0.8–3.9 in) tall, and are fused to the stem at its lower margin, forming a continuous hollow

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