Guntur Sannam Dealers

Dry red chilli is a condiment that adds pungency and colour to the food. It has certain medicinal and homeopathic properties. We offer red chillies in a uniform shape and size. It is used mostly to temper dishes. The chillies have a sharp flavour. It has antibiotic properties and also acts as a pain killer. It provides relief from lung disease. We export 273 Wrinkle Chilli with to the markets of USA, UK, Canada, Australia, Brazil, China, Turkey, Cuba, Denmark, Egypt, France, Spain, Hungary, Italy, Latvia, Malaysia, Mexico, Indonesia, Singapore, Philippines, Sri Lanka, France, Bangladesh, Burma, Turkmenistan, Kuwait, United Arabian Emirates, Israel, Bahrain, Georgia, Honduras, Portugal, Sweden, Tunisia, Taiwan, South Africa, Romania, Norway, Finland, Denmark, Bahrain etc

Guntur sannam quality control and commitment to the customers. He is ably supported by highly qualified Management personnel in the administrative-technical set-up & highly skilled & dedicated team of technicians and workers at respective levels of production & processes.

• Brand Name: Bharggavexim
• Cultivation Type: Natural
• Processing Type: Sun drying
• Color: Red
• Application: Cooking, Fast Food, Food, For Making Pickles, Powder
• Style: Dried
• Certification: Fssai
• Packaging Type: Gunny Bags, Jute Bag, Pp Bag
• Packaging Size: 25kg
• Type: Dried Red Chilli
• Shelf Life: 1Years
• Drying Process: Sun Dry
• Country of Origin: India

• Type: Dried Guntur Red Chilli, Guntur Red Chilli
• Cultivation Type: Common, Organic
• Shelf Life: 1Years
• Color: Dark Red, Red
• Application: Cooking, Fast Food, Sauce
• Taste: Spicy
• Form: Flakes
• Feature: Good In Taste, Non Harmful
• Brand Name: GUNTUR SANNAM
• Shape: TALL
• Color: RED

• Type: Guntur Sannam
• Certification: FSSAI Certified
• Application: Food

Product Name:334/ S4/ Sanam Style:Dried Flavour:Medium Color:Red Pungency in SHU:25000-30000 (Heat) Colour in ASTA:30-50 max Length:5-7 cm Breath:1.0-1.5cm Skin:Thin Capsaicin content in %:0.2-0.3 max Pods with Stalks:2% maximum Broken Chilies:2% maximum Loose Seeds:2% maximum Damaged & Discolored pods:1% maximum Foreign Material:1% maximum Moisture:14% maximum Quality:A/C Best  

S-4S-334 Sannam Chilli is one of the well known types of chillies and has an excellent demand in every countries of World. It is also known as Guntur Sannam or Capsicum Annuum var. Longhum. Presently S 4 Sannam Chilly is grown in fertile land of Maharashtra, Andhra Pradesh Karantaka, Rajesthan, Assam & Madhya Pradesh states of India. S-4 Sannam Chilli is the largest crop among all other varieties of Chillies & has an annual production of 2,80,000.00 metric tons which consists 60% of the whole annual Chilli production of India. Due to it's heavy demand the whole crop is being consumed every year. Sannam S4 Chilli has it's peak harvesting season from December to May.

Teja S17, Sannam 334, Syngenta -5531, Endo -5 can be supplied all over India from Guntur through out the year. Any type of quality from Superior to medium and fatki is also available.

• Type: dried
• Color: Red
• Drying Process: AD
• Product Type: spice

As a lara exports supplier of dried red chillies, sannam s4 chili or 334 is one of the most famous type of chillies and has an overwhelming demand throughout the world. It is also known as guntur sannam . 334 dry red chili rises as an item that is great in taste. When it comes to the physical traits of sannam s4 or 334 red chilli is physically medium in size and bright red in colour. It contains pungency value ranging in between 18,000 shu – 22,000 shu. 334 red chilli has asta colour value of 40-50 asta and can grow upto a length of 6-8cms without stem. 334 red chilli is mainly used in cooking for cuisines and for making red chilli powder.

• General Character: Thick skin, Red & Hot
• Pungency: 35,000 – 40,000 SHU

Guntur Sannam chilli or Capsicum annuum var longhum is also known as S4 Sannam chilly & Its widely produced in the state of Andhra Pradesh & Telangana of India. S4 Type of chilli is mostly popular among International market and Its named for its High Quality,mainly used for Pungency, Extraction & derivation of capsaicin. It has a thick skin, Red, Hot & pungent.

• red: shelf life long
• red: shelf life long

We are offering guntur sannam. This is amaravati impex from guntur,andhra pradesh,india. We will supply and export india red chilli like teja(s17),sannam(s4),baydagi,341,273,wonder hot,endo-5 like this quality's we will supply best quality and best price if u have any requirement ple let me know

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