Koi Fish Dealers

• Color: Natural
• Size: > 200 grams
• Usage: Food Consumption
• Feature: Good for Health, High Protein
• Style: Live, Fresh, Frozen

Great Koi culture from 20 days old onwards which are ready to pack in oxygen packet in a very comfortable way for delivery. Breeding is done through naturally from the best available fish seeds from the best farms to ensure the quality of the fish is very nutrient and healthy.

All fish are goods quality.

We suppllier and wholeseller good quality fishes with rich color with an affordable price within all over india.

• Country of Origin: India
• Size: Small, Common
• Type: Soya Chaap
• Style: Fresh
• Cultivation Type: Common, GMO, Organic
• Shelf Life: 2 Years
• Packaging Type: PP Bags, Vacuum Pack
• Drying Process: Natural

Product Name Salted Snakehead Fish Fillet (Channa Striatus) Certificate ISO, HACCP,GAP,BRC,KOSHER,HAHAL,ETC Farm Location Samut Sakhon Thailand Grade Premium Sizes 4-8 Piece/Kilogram Packing customer requirements Shape Whole  Shelf Life 12 Months Suppling Period All year round  

• Country of Origin: India
• Color: dark to pale greenish
• Size: 6 inches
• Name: Anabas testudinus
• Usage: Food and Food products
• Product Name: Anabas testudinus (Vietnamese Koi)

We are a startup working on biofloc technology. Currently we have Vietnamese koi for sale. Vietnamese Koi average fish Weight - 200 gms Total available fish weight - 150 kg

Koi are ornamental varieties os domesticated common carp. They are kept for decorative purposes in outdoor ponds or water gardens. They are differentiated on the basis of colour, patterning and scalation.

The Koi, or Japanese Koi, is a domestic variant of the Amur carp. Generally, these fish have brightly-colored scales with various patterns. Many variants and color morphs exist across the globe.

• Packaging Type: PP bag

Pond raised fish with palleted feeds. Sizes above 200 g /pc.

• Usage: Human Consumption

There is a common question relating the edibility of Koi since it is widely used as an ornamental fish. One of the varieties from Koi family is the Black Koi which is not only edible and also tasty. When sliced into small pieces the Black Koi marinates well with the spices, sauce and herbs, it also has to be cooked longer than usual since it is a tough meat.   It contains a fair amount of proteins and minerals that are essential for the body such as niacin, phosphorus, potassium. This fish is also a good source of healthy fats.

• Features: Attractiveness , Require least care , Extremely beautiful .

• Type: Fish, Fish Food
• Style: Alive, Fresh, Frozen
• Application: Food, Human Consumption
• Shelf Life: 2-5days
• Type: Fish
• Packaging Type: Thermocole Box, Vaccum Packed
• Part: Body
• Feature: Eco-Friendly, Good For Health, Good Protein, Non Harmful

anabas testudineus (climbing perch, koi fish) • essential amino acid (eaa) and • non-essential amino acid (neaa) contents •  anabas testudineus  is a good source of protein, fat, vitamins, amino acids .      our product is growen in ras cultured system , its free from chemicals and antibiotics.

KOI FISHES We breed and supply varieties of fishes internationally. We select premium quality fishes from our farms across Asia and abroad. We focus on providing the following: Exceptional Quality Control including selecting the best originating farm possible for each variety Choose from stock, or import the specific fish you want Send us a picture and we will match the fish and quote you a price An unlimited range of varieties and species available directly to your door All our fish are fully certified and licensed for sale Show class fish and Rare varieties An open honest service providing you with the facts and best prices possible We have developed long standing relationships across the world with lovers and distributors aquarium fishes . Our exports are quality controlled before shipping and our shippers specialize in the transport of Live Goods and fish to any international destination.

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