Locust Bean Gum Dealers

• Country of Origin: India
• Application: Food Additive
• Shelf Life: 6 Months
• Grade: Food Grade
• Form: Powder
• Packaging Type: Plastic Bag

• Brand: Chem-Pro Solutions
• Color: Off White To White
• Form: Powder
• Application: Thickening, Stabilizer
• Grade: Food Grade
• Packaging Type: HDPE Coated White Paper Bags With Inside Liner
• Packaging Size: 25 Kgs
• Type: Locust Bean Gum
• Shelf Life: 2 Yrs
• Country of Origin: India
• Ash: Max. 1.2%
• Galactomannan: Min. 78%
• pH: 5.5-7.0
• Protein: Max. 7%
• Viscosity: Min. 2800 cps
• Loss on drying: Max. 14%
• Particle size: 120 mesh

Locust bean gum is a thickening agent and a gelling agent used in food technology Locust bean gum, often referred to by LGB, is a hydrocolloid that can be used by itself for thickening and in combination with other hydrocolloids such as xanthan gum for gelling. Locust bean gum is very effective to reduce syneresis (weeping) in kappa carrageenan and agar gels. In frozen products such as ice cream, locust bean gum slows down and reduces the size of ice crystal formation improving the mouthfeel of the end product by giving it a smooth texture without a slimy mouthfeel.

• Type: Locust Bean Gum
• Application: Thickening
• Grade: Food Grade
• Color: White
• Form: Jelly
• Packaging Type: Plastic Bag

etasnitro Benzene Sulphonic Acid Sodium salt or Meta Nitro Benzene Sodium Sulphonate Sodium Metanitro Benzene Sulphonate or 3 – Nitro Benzene Sulphonic Acid Sodium SaltEMPRICAL FORMULA : C6H4NO5SNa MOLECULAR FORMULA : 225.20 APPEARANCE : Creamish Yellow to Off White Pills PURITY : 96 % Min. by Titration

Carrageenan, Locust Bean Gum, Xanthan & Konjac Gum Blend for Food ApplicationIt can be used as a Thickening agent as well as a gelling agent. The gums in thses blend react synergistically to form a very elastic and strong gel after heating and cooling   Benefits:   * Unique blend of all natural gums* Smooth texture with fat-like body* Mouthfeel* Non-thermo reversible gel* Fat replacer* Binding agent in meat analog type products* Thickening agent   Applications:   * Baked Goods* Poultry* Cream Cheese* Meat Analogs* Cheese Analogs* Formed Foods* Pet Foods* Yogurt* Jelly

• Form: Powder
• Packaging Size: 25kg
• Packaging Type: Plastic Bag
• Grade: Food Grade
• Shelf Life: 12 Months
• Country of Origin: Made in India
• Brand Name: Advance Inorganics
• Usage/Application: Pharma
• Grade Standard: Food grade
• Loss On Drying: 3.71%
• Extract Ratio: 10:1
• Bulk Density: 47.6g/100ml

Locust bean gum derived from the seeds of locust bean. It is obtained through a series of several processes such as crushing the seeds, filtering the crushed seeds and then the endosperm present in the seeds is removed separately by grinding process. Later on the endosperm obtained from the bean seeds will be processed to get gum powder and then finally packed. Locust bean gum powder contains the following properties, Moisture controlling agent Viscous agent Stabilizer Thickening agent Improves Elasticity Texture modifier, etc   Industrial Applications The thickening and viscous property make this product stay suitable for several manufacturing industries and some of the important industrial applications of Locust extract are, Food Industry-It is used in food processing industry to thicken food products such as ice creams, cheese condiments, bakery products, baby foods, desserts, sausages, salads, fruit extract syrup, etc. Cosmetic Industries- Cosmetic product production finds locust gum powder to be a best ingredient in making lotion, creams, etc. Pet food- Locust gum powder is applied as a thickening agent in pet food production. It is considered as an important ingredient for the same.

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Locust Bean Gum, also known as Carob Bean Gum, is a natural derivative from the seeds of the carob tree cultivated in the Mediterranean area. It is used for texturizing a wide range of food products. LBG is one of our most natural products based on carob beans from carob trees growing in the Mediterranean region.

The company is the reliable Manufacturer and Supplier of high quality Locust Bean Gum widely used as print-paste thickeners. It is also used as a finishing agent and in roller & screen-printing. The paste is transparent, homogenous, free flowing and has high stability. The Locust Bean paste provides purity and uniformity of shades along with sharp outlines and deeper penetration of dyes. It is compatible with thickeners and helps in improving the homogeneity and flow properties of the paste.

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