Vegetable Cold Storage

GS Air Condition & Refrigeration based in Chennai is a reliable and trusted company. We are known and recognized all around the country for the vegetable cold storage services that we provide to our customers and clients. With the advancement of technology, we have installed advanced systems in our company which helps us to provide our customers with services that are top class and superior. Without any delay call us and get our services. Our services are affordable and efficient and also worth your money. Your customer will always receive fresh vegetables every time they buy it from your company. Therefore choosing us and getting our services is the best option for you if you want to increase your profit and sales.

• Application: Vegetable
• Feature: Application Specific Design, Low Maintenance Cost, Proper Functioning
• Automatic Grade: Automatic
• Driven Type: Electric
• Storage Capacity: 1000-2000kg
• Temperature: -45

To maintain the proper room climate for the items to be stored, a refrigeration system is fitted into a cold storage unit. Commercial Cold Storage is something we've done a lot of. Our Cold Rooms in GNMC Consultancy are completely automated and outfitted with cutting-edge technologies to preserve food freshness and meet the storing and chilling needs of food processing industries. Our whole product line is sourced and produced to international quality standards. Based on our substantial industry experience and knowledge, we provide high-quality vegetable cold storage services in Bangalore, Karnataka. Our provided service is customised to address the requirements of our valued customers.

• Automatic Grade: Fully Automatic
• Brand: JVG Enterprises
• Temperature: 4 degree celsius
• Dimensions: 1000 sq.ft
• Country of Origin: Made in India

• Voltage: 220-240 V
• Grade: SS 304
• Finishing: Polished
• Material: Stainless Steel
• Brand Name: Pooja Cooling
• Price Range: 150000-500000 Rs/Unit
• Note: 18% GST Extra

Ours is a well-acknowledged Cold Storage Services provider firm based in Punjab (India). Our Fresh Vegetable Cold Storage Services includes storage of vegetable like Fresh Potato and Red Onion so as to keep them fresh for long time. Our responsibility is to maintain the level of nutrition and freshness as it is till the final dispatch of the products. Further, these vegetables are carefully stored at our cold storage unit which is equipped with a temperature regulation system and we store them at a controlled temperature and under hygienic environment.

• Phase Type: Single Phase, Three Phase
• Application: Food Industry
• Insulation thickness: 60mm
• Voltage(V): 220-380V
• Temperature Range: +5 to +10
• Storage Capacity (in Ton): 5-5000ton

Are you in the search of a reliable company that provides Fruit & Vegetable Cold Storage in Secunderabad? If your answer is an emphatic yes, choosing us would be an optimum choice for you. We  have many refrigeration equipments starting from high humidity pree coolers to high humidity for keeping fruits and vegetables fresh for a longer period. We have a cold store that is ideal for storing items that are sensitive to extreme temperatures and those required long term storage like fruits and vegetables. Our Cold store is designed with insulated door panels and has a range of floors for efficiently storing a lot of fruits and vegetables. We use latest cooling technology that helps maintain accurate temperature levels and incorporate a CFC free refrigerant.

Once a crop is harvested, it is almost impossible to improve its quality. Proper storage conditions- temperature and humidity-are needed to lengthen storage life and maintain quality once the crop has been cooled to the optimum storage temperature. Fresh fruits and vegetables need low temperatures (32 to 55°F) and high relative humilities (80 to 95 percent) to lower respiration and to slow metabolic and transpiration rates. Our company has successfully designed and installed Vegetable Cold Storages for a large number of food industries, buffer stocks. Why our Vegetable storage services Relative humidityProduce maintains salable weightAppearanceNutritional quality and flavorWilting, softening and juiciness are reducedLow relative humidityIncreases transpiration ratesUniform freezing Desirable effects RipeningColor developmentDegreasingShuck loosingSprout induction Applications Buffer stocksFood processing industriesHouseholdsMallsHotels

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