Vegetable Dehydration Plant Dealers

• Chicago Pneumatic Compressor: 15 HP
• Vegetable Blancher: 8 TPD

Commissioned in 2012, dehydration plant for sale. Garlic, Onion, Vegetables like French beans, Carrot, etc. can be dehydrate. Plant consisting following major machinery, Multipurpose Colour Sortex QED for sorting garlic flakes 5 TPD, Chicago Pneumatic Compressor 15 HP

• Feature: Process guaranty,Efficient energy saving.
• Application: Triethylene glycol (TEG) remove the water from the natural gas stream in order to meet the pipeline

TEG Gas Dehydration Technology We have developed Glycol Dehydration Unit, which is suitably utilized for dehydrating glycol. Most natural gas producers use Triethylene glycol (TEG) to remove water from the natural gas stream in order to meet the pipeline quality standards. This process is required to prevent hydrates formation at low temperatures or corrosion problems due to the presence of carbon dioxide or hydrogen sulfide (regularly found in natural gas). Dehydration, or water vapor removal, is accomplished by reducing the inlet water dew point (temperature at which vapor begins to condense into a liquid) to the outlet dew point temperature which will contain a specified amount of water. Absorption of water vapor in the TEG is the common method. The wet gas is brought into contact with dry glycol in an absorber. Water vapor is absorbed in the glycol and consequently, its dew point reduces. The wet rich glycol then flows from the absorber to a regeneration system in which the entrained gas is separated and fractionated in a column and reboiler. The heating allows boiling off the absorbed water vapor and the water dry lean glycol is cooled (via heat exchange) and pumped back to the absorber. Features � Process guaranty � Efficient energy saving

• Brand Name: M&T Engieering Equipments
• Country of Origin: India
• Capacity: 50-5000kg/h

Automatic dried Fruits/vegetables/Mango production line complete dry dehydrated chips processing plant equipment drying making machine Introduction: This is the small and medium scale dried fruit and vegetable production line, the production process is simple, easy to operate. The production strictly in accordance with international standards of manufacturing process, end products meet the requirements of food GMP health conditions. The final processing technology and end products packaging form can be configured according to customer requirements.  Process Flow: Fresh fruit/vegetable - Washing - Peeling/Pitting - Cutting - Blanching/Color-protecting - De-watering - Hot air drying/Vacuum freeze drying/Frying/Vacuum frying - Packaging. Model List: Raw material  fresh mango End products dried mango Processing capacity 50-5000kg/h Drying methods Hot air drying/Vacuum freeze drying Terminal package plastic bags, etc.

We are leading and well recognized names in the field of manufacturing precision designed and optimum functionality based range of Fruits And Vegetable Dehydration Plants, Fruit Juice Plant, Chilly Powder Plant, Vegetable Dehydration Plant.

the major producer of dried & Preserved Vegetable Like Preserved Onions, Cucumber & Gherkins, provisionally preserved, Mushrooms of the gensus agaricus, Other mushrooms and truffles, Green Pepper in Brine, Dried Truffles, Asparagus Dried, Dehydrated Garlic Powder, Dehydrated Garlic Flakes, Garlic Dried, Potatoes Dried, Grams, Grams Dal, Onion PreparedPreserved etc. Many non-traditional vegetables mainly processed cucumber and gherkins and other vegetables produced like asparagus, celery, bell pepper, sweet corn, green and lime beans and organically grown vegetables are also being increasingly exported.

We are leading and well recognized names in the field of manufacturing precision designed and optimum functionality based range of Fruits And Vegetable Dehydration Plants, Fruit Juice Plant, Chilly Powder Plant, Vegetable Dehydration Plant. These dehydration plants are backed by latest process techniques and are the oldest forms used for food preservation. Further, the optimum functioning of the plants also lowers cost of packaging, storing as well as transportation through reduction of weight and volume of final end product. The other benefits provided by these plants include bringing improvements in the quality of dehydrated foods, as well as providing enhanced convenience through instant and convenient dehydration. With the involved dehydration process efficiently removing the majority of water present in fruits or vegetables, some of the processes that are part of dehydration process include pre-drying treatment like size selection, peeling and color preservation, drying using artificial methods and post-dehydration treatment like sweating, inspection and packaging.

Slices, kibbled (15-35mm), Large Chopped, Chopped, Minced, Granules, Ground, Powder Available Bacterial levels : Standard Bacterial Low Bacterial Extra Low Bacterial

KrishnaKath is a leading manufacturer, supplier & exporter of Dehydrated Vegetables, Dehydrated Fruits, Dehydrated Spices and DehydratedHerbsof finest quality matching the international food safety standards Our products consist of a wide assortment of dehydrated vegetable and fruit flakes, slices, dices and powders. The in-house technology used in processing renders outstanding retention of organoleptic properties like flavour, colour and texture. Unique featuresour speciality a) A state of the art manufacturing facility b) Strong financial background c) Strong backward linkage d) On-time delivery

• Type: Vegetable Dehydration Plant
• Weight: 100-1000kg, 1000-2000kg, 2000-4000kg, 4000-6000kg, 6000-8000kg
• Color: Black, Brown, Grey, White
• Voltage: 110V, 220V, 380V, 440V
• Condition: New, Used
• Automatic Grade: Automatic, Fully Automatic, Manual, Semi Automatic
• Driven Type: Elecric, Hydraulic, Pneumatic
• Warranty: 1year, 2years
• Power: 1-3kw, 3-5kw, 5-7kw, 7-9kw, 9-12kw

We are known as a reliable Vegetable Dehydration plant manufacturer who caters the requirements of varied industries by providing them the complete turnkey solution for vegetable dehydration plant. The company has established itself as a renowned vegetable dehydration plant manufacturer  who can also provide the turnkey solution for vegetable dehydration plant and centres endeavors towards the complete satisfaction of a huge clientèle.Â

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We are offering vegetable dehydration plant. Commissioned in 2012, dehydration plant for sale. Garlic, onion, vegetables like french beans, carrot, etc. Can be dehydrate. Plant consisting following major machinery belt dryer and 5 nos bin dryer garlic decorticator and grader each of 18 tpd de-stoner 4 tpd multipurpose colour sortex qed for sorting garlic flakes 5 tpd chicago pneumatic compressor 15 hp pulveriser 30 hp 5 tpd vegetable blancher 8 tpd 15 lac kcal thermic fluid heater

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