Masala Dealers in Kothamangalam, Ernakulam

(109 products available)
  • Black Pepper

    Black Pepper

    250 - 550 Per Kilogram

    500 Kilogram (MOQ)

    • Pepper Grade Available: 500 G/lm, 520 G/l, 550 G/l
    • Brand Name: Hirange
    • Certification: FSSAI Certified
    • Color: Black
    • Variety: Black Pepper
    • Drying Process: Sun Dried
    • Country of Origin: India
    • Storage Instructions: Dry Place
    • Is It Dried: Yes
    • Is It Organic: No
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  • nutmeg spices

    nutmeg spices

    700 - 750 Per Kilogram

    100 Kilogram (MOQ)

    • Name: Nutmeg without shell
    • MOQ: 100kg
    • Size: Counts like 180,200,220,250,300 available

    kerala orgin nutmeg without shell. grade available  abcd  tiger  pooja  packing 1kg , 10kg ,30kg, 50kg pp and gunny

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  • Best Deals from Masala

  • Cardamom Powder

    Cardamom Powder

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    We have carved a niche as one of the most reliable cardamom powder suppliers in India. The unmatched quality and unbeatable performance has attracted various national as well as international clients to place bulk and repeated orders. In addition to it, the green cardamom powder is highly effective in enhancing the flavor and aroma of various Indian as well as foreign cuisines and in various medicinal applications. Moreover, the cardamom seed powder is processed with extreme care so as to ensure no adulteration in the product. Customers are also facilitated with the easy delivery of the cardamom powder at the most nominal prices.

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  • Green Cardamom

    Green Cardamom

    1,100 - 2,300 Per kgs

    100 Kilogram (MOQ)

    • Packaging Type: Paper Box
    • Country of Origin: India
    • Is It Dried: Yes

    Cardamom of commerce is the dried ripe fruit (capsules of cardamom plant) often referred as the “Queen of Spices” because of its very pleasant aroma and taste. Cardamom is a perennial, herbaceous, rhizomatous plant. Based on the nature of panicles, three varieties are recognized viz. Malabar with prostrate panicle, Mysore with erect panicle, and Vazhukka with semi erect panicle. Plants are of medium size (2 to 3 mtr height) with pubescent leaves (on the dorsal side) and fruits globose in the case of Malabar, whereas plant robust (3 to 4 mtr height) with leaves glabrous on both sides with ovoid capsules in the case of Mysore. Vazhukka variety is a mix of both the above in physical characteristics. Indian cardamom is offered to the international markets in different grades: 'Alleppey Green Extra Bold' (AGEB), 'Alleppey Green Bold' (AGB) and 'Alleppey Green Superior' (AGS) are names that register instant appeal worldwide. Cardamom oil is a precious ingredient in food preparations, perfumery, health foods medicines and beverages. India, a traditional exporter of cardamom to the Middle East countries where it goes mostly into the preparation of 'Gahwa' - a strong cardamom - coffee concoction without which no day is complete or no hospitality hearty for an Arab. Indian cardamom enjoys a premium preference in the Middle East, Japanese and Russians who relish it for its distinct enriching properties. ORIGIN AND DISTRIBUTION Cultivation of cardamom is mostly concentrated in the ever green forests of Western Ghats in South India. Besides India, cardamom is grown as a commercial crop in Guatemala and on small scale in Tanzania, Sri Lanka, El Salvador, Vietnam, Laos, Thailand, Cambodia, Honduras, and Papua & New Guinea. The optimum altitudinal range on growing cardamom is 600 to 1500 mtr above MsL. The cardamom growing regions of South India lies within 8 - 30 degree N latitudes and 75-78 degree longitudes. USES The major use is for the preparation of ‘gahwa’ – a strong cardamom coffee concoction which is a symbol for hospitality among Arabs. Apart from this cardamom is widely used as a flavouring material in whole and ground form. In Asia, it can add a lingering sparkle to every kind of dishes both traditional and modern. In Scandinavian countries it is used in baked goods and confectionaries. In Europe and North America it is an ingredient in curry powder and in some sausages products. Cardamom oil and oleoresin has applications in flavouring processed foods, cordials, and liquors and in perfumery and in Ayurvedic medicines. INDIAN NAME OF SPICES Hindi : Chhoti elaichi Bengali : Chhoti elachi Gujarati : Elaychi Kannada : Yelakki Kashmiri : Malayalam : Elathari Marathi : Velchil Oriya : Alaichi Punjabi : Elaychi Sanskrit : Ela Tamil : Yelakkai or Elakkai Telugu : Yealak-Kayulu or Elakkayi Urdu : Ilaychi FOREIGN NAME OF SPICES Spanish : Cardamomo French : Cardamome German : Kardamom Swedish : Kardemumma Arabic : Hal Dutch : Kardemom Italian : Cardamomo Portuguese : Cardamomo Russian : Kardamon Japanese : Karudamon Chinese : Pai-tou-k'ou

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  • Meat Masala

    Meat Masala

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    100 Kilogram (MOQ)

    With an experience of four decades in the condiments preservative industry, MAS Enterprises has succeeded in making PALAT a household name. With extensive research and innovative technology yet holding on to the age old traditions of the Malayalee household, PALAT has created a niche for itself in the Global market as well. Taking into heed the growing market and requirement for innovative palate ticklers, the PALAT range of products is forging ahead.

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  • Dried Black Pepper

    Dried Black Pepper

    360 Per Kilogram

    • Type: Dried
    • Application: Cooking
    • Cultivation Type: Common
    • Shelf Life: 6months
    • Feature: Free From Contamination, Good Quality
    • Scientific Name: Piper Nigrum
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  • Star Anise

    Star Anise

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    Star anise is the dried, star shaped fruit of Illicium verum. It is an evergreen tree attaining a height of 8-15 meters and a diameter of 25 cm.Star Anise is indigenous to South Eastern China. Commercial production is limited to China and Vietnam. In India, it is produced to a small extent in Arunachal Pradesh. The crop requires specific agro climatic conditions available only in the traditional growing areas, which has prevented repeated attempts of other countries to grow star anise. However it prefers woodlands, sunny edges, and dappled shade. The plant grows well in humus rich, mildly acidic to neutral soils, which are light to medium and having good drainage. Star anise is one of the signature flavors of Chinese savory cooking. The five-spice powder mix common in China contains star anise. It is used to flavor vegetables, meat, and to marinate meat. It is used as a condiment for flavoring curries, confectionaries, spirits, and for pickling. It is also used in perfumery. The essential oil of star anise is used to flavor soft drinks, bakery products and liquors. The fruit is anti-bacterial, carminative, diuretic and stomachic. It is considered useful in flatulence and spasmodic.    

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  • masala powders

    masala powders

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    • Shelf Life: Long
    • Form: Powder
    • Range: Chettinad Masala, Curry Powder, Sambar Powder, Rasam Powder, Garam Masala, etc.
    • Purity: >95%
    • Application: Hotels, Home
    • Quality: Optimum

    For the convenience of the clients, we have adopted safe and secure payment gateway that helps us in the attainment of complete client satisfaction and maintaining transparency in dealings. We are reckoned for the quality that we offer in our products. And, for maintaining it, we make use of the world-class raw material for manufacturing the products.

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  • Biryani Paste

    Biryani Paste

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    • Form: Paste
    • Certified: Halal Certified
    • Taste: Spicy
    • Purity: 99.9%
    • Application: Cooking Use
    • Carbohydrates: 14.4g
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  • Nutmeg Mace

    Nutmeg Mace

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    10 Kilogram (MOQ)

    • Packaging: Packed In Plastic Bags
    • Shelf Life: 1 Year
    • Pack size: 1kg, 2kg, 5kg

    We are celebrated name based in Ernakulam(India) and actively engrossed in making available high quality products at the most reasonable prices. With us, clients can stay rest assured for the security of the payment. For the convenience of the clients, we accept cash payments along with bank transfers.

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  • Black Pepper

    Black Pepper

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    10 Kilogram (MOQ)

    • Type: Black Pepper, Pepper, White Pepper
    • Shape: Round
    • Application: Cooking, Food, Pickle, Snacks
    • Style: Dried
    • Certification: FDA Certified, ISO Certified
    • Shelf Life: 18months, 1years, 2.5years, 2years
    • Color: Black, Grey
    • Taste: Spicy
    • Packaging Type: Gunny Bags, Plastic Bags
    • Drying Process: Natural, Sun Dried
    • Feature: Complete Purity, Compositionally, Dairy Free, Gluten Free, Good For Health, Good In Taste, Hygienically Packed, Organic, Steam Washed, Sterlised
    • Cultivation: Common, Natural, Organic
    • Packaging Size: 100gm, 10gm, 1kg, 200gm, 20gm, 25gm, 500gm, 50gm, 5gm
    • Color: Black
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  • Black Turmeric

    Black Turmeric

    1,500 - 2,500 Per kg

    10 Bag (MOQ)

    • Country of Origin: India
    • Type: Black Turmeric, Turmeric
    • Style: Fresh
    • Application: Ayurvedic Products, Cooking
    • Cultivation Type: Organic
    • Shelf Life: 6months
    • Feature: Anti-Diabetic, Healthy For Skin, Natural, No Added Color, Non Harmful
    • Form: Solid
    • Packaging Type: Plastic Bag
    • Packaging Size: 1kg
    • Brand Name: Naivam
    • Grade: A1
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  • Green Cardamom

    Green Cardamom

    1,300 - 2,000 Per kg

    5 Kilogram (MOQ)

    • Type: cardamom
    • Application: Cooking
    • Feature: Good Quality
    • Packaging Type: bags
    • Part: Seed
    • Packaging Size: 1 kg, 5 kg,10 kg
    • Country of Origin: India
    • Available Quantity: 100 kg /day

    Green cardamom with very good quality . Directly collected from farmers.

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  • green cardamom

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    800 gm Cardamom Powder, 500 gm Cardamom Oleoresin, Cardamom Oleoresin

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  • Nutmeg

    Nutmeg

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    • Type: Raw spices and Oil

    Nutmeg and mace have similar sensory qualities, with nutmeg having a slightly sweeter and mace a more delicate flavour. Mace is often preferred in light dishes for the bright orange, saffron-like hue it imparts. Nutmeg is used for flavouring many dishes, usually in ground or grated form, and is best grated fresh in a nutmeg grater. Indonesian manisan pala (nutmeg sweets) In Indonesian cuisine, nutmeg is used in various dishes,[2] mainly in many spicy soups, such as some variant of soto, konro,[3] oxtail soup, sup iga (ribs soup), bakso and sup kambing. It is also used in gravy for meat dishes, such as semur stew, ribs with tomato, to European derived dishes such as bistik (steak), rolade (minced meat roll) and bistik lidah (tongue steak).[4] Sliced nutmeg fruit flesh could be made as manisan (sweets), either wet, which is seasoned in sugary syrup liquid, or dry coated with sugar. In Penang cuisine, dried, shredded nutmeg rind with sugar coating is used as toppings on the uniquely Penang ais kacang. Nutmeg rind is also blended (creating a fresh, green, tangy taste and white colour juice) or boiled (resulting in a much sweeter and brown juice) to make iced nutmeg juice.

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  • TURMERIC SPENT

    TURMERIC SPENT

    12 - 50 Per kg

    2000 kg (MOQ)

    • Packaging Size: 50kg

    Use for cattil feed. Feed manufacturing etc

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  • IDDALI PODI

    IDDALI PODI

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    The most significant aspect of the iddali made in the traditional style is its softness. The Iddalis made of PERIYAR Iddali Podi are so soft that they simply melt in the mouth with absolutely no sticky feel. Another oil free South Indian recipe to give you the perfect breakfast…cholesterol & fat free…rich in calories, fibre and protein.

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  • Dry Ginger

    Dry Ginger

    150 - 170 Per Kilogram

    60 Kilogram (MOQ)

    • Country of Origin: India
    • Variety: Nigerian Dehydrated Ginger
    • Certification: FSSAI Certified
    • Cultivation Type: Natural
    • Shelf Life: 6 Month
    • Color: White
    • Form: Solid
    • Drying Process: Sun Dried
    • Grade Standard: Food Grade
    • Is It Organic: No
    • Storage Instructions: Cool Place
    • Is It Dried: Yes
    • Packaging Type: Plastic Packet
    • Application: Spices
    • Specialities: Good For Health
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  • Cardamom

    Cardamom

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    The top-grade Cardamom, delivered by us, is 100% organic and works as a great spice, as well as a mouth freshener. Advanced shipping services, well-planned and organized facilities; we are flexible in presenting the product range with utmost safety. We have efficiently utilized our storehouse space in the most efficient way as we have segregated units to keep the products sorted for quick and urgent deliveries.

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  • Black Pepper

    Black Pepper

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    • Color: Black
    • Form: Granules
    • Variety: Black Pepper
    • Packaging Type: Plastic Pouch
    • Packaging Size: 100gm, 200gm, 250gm, 500gm, 50gm
    • Specialities: Good For Health, Rich In Taste
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  • Nutmeg Powder

    Nutmeg Powder

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    Nutmeg powder Cover affected skin with an emollient.Ingestion : Drink water or milk to dilute and contact poison control center or seek medical attention immediately.

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  • Cumin Seed Oil

    Cumin Seed Oil

    2,800 Per Kilogram

    500 Gram (MOQ)

    • Application: Cooking, Medicines
    • Shelf Life: 1Year
    • Type: Oil
    • Color: Pale Yellow
    • Packaging Type: Glass Bottels, Plastic Bottels
    • Form: Liquid
    • Feature: Good For Skin, Good Quality

    We are listed at the apex amidst the Cinnamon Leaf Oil Manufacturers and Suppliers as we offer a highly qualitative range that is economically priced as well. We offer Cumin Seed Oil, which is extracted from the best quality spice having various properties along with a strong aroma and flavor.

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  • Cooking Spices

    Cooking Spices

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    From the time the first batch of Oleoresins rolled out of our factories in 1972 to date, Synthite has been at the forefront of the evolving food industry. Oleoresins are pure extracts of a spice or herb. They are concentrated natural liquid flavourings that contain both volatile and non-volatile flavour components. Oleoresins provide flavour profiles characteristic of the ground spice or herb with a more rapid flavour release. Our Oleoresins are produced with the finest spices from around the world; they preserve the robust flavour and aroma of the spice. Today, we account for 30% of the global Oleoresin market.

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  • Dry Ginger

    Dry Ginger

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    The fresh Ginger offered by us is highly acclaimed for the health benefits it renders as well as for its impurity free quality. The Ginger that we provide is used in preparation of Indian and other cuisines and make these dishes delicious than ever before.

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  • Coriander

    Coriander

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    Coriander (Coriandrum sativum), also commonly called cilantro, is an annual herb in the family Apiaceae. It is a soft, hairless plant growing to 50 cm [20 in.] tall. The leaves are variable in shape, broadly lobed at the base of the plant, and slender and feathery higher on the flowering stems. The flowers are borne in small umbels, white or very pale pink, asymmetrical, with the petals pointing away from the centre of the umbel longer (5-6 mm) than those pointing to the middle of the umbel (only 1-3 mm long). The fruit is a globular dry schizocarp 3-5 mm diameter

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  • Whole Spices

    Whole Spices

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    Synthite Industrial Chemicals is counted among the most prestigious suppliers and exporters of whole spices in India. Our whole spices are free from any harmful toxic dye and thus are safe to be used in cooking purposes. We offer whole spices at pocket friendly prices.

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  • Curry Powders Blended Masalas

    Curry Powders Blended Masalas

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    Sambar Powder Meat Masala Rasam Mix Fish Fry Mix Mutton Masala Vegetable Masala Biriyani Masala Garam Masala Channa Masala Fish Moli Masala Chicken Masala Fish Curry Masala Chicken Fry Mix Chilli Chicken Masala Egg Roast Masala Pickle Mix Tandoori Masala Madras Curry Powder Chat Masala

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  • Curry Powders

    Curry Powders

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    Every Dish has an ingredient that brings out the authentic taste and flavor together. This master ingredient varies across different cultures and cuisines. But most of the Cuisines have that one special ingredient that binds the different flavours together, which forms the core taste of the dish. We, at Symega, bring this distinction and authentic regional taste to the Curry powders that we develop. A spoon of this miracle ingredient brings the scattered flavours together into one, and gives the dish its uniqueness. At Symega, we develop a unique and special blend of the core spices, shaping it into a unique curry powder line.   Our well selected spices are finely ground and mixed in correct amounts to form a curry powder that is unique to a dish. Apart from this, we even have generic curry powders that can be used in multiple dishes to enhance the flavour. Our sterile machines and hygienic working conditions ensure that the final product is one of premium quality.

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  • Turmeric Fingers

    Turmeric Fingers

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    10 Metric Ton (MOQ)

    We are offering Turmeric Fingers to the clients. Turmeric occurs in curved or nearly cylindrical pieces. The outer surface is of a deep yellowish brown color, longitudinally wrinkled, and marked with transverse rings. Turmeric contains about 5 percent of volatile oils, resin, and a crystalline yellow substance curcumin. Curcumin is has excellent antiseptic, and cancer preventing properties. Turmeric Fingers can be availed from us at market leading prices.Payment Modes : 50% Advance and balance after receiving the bill of lading (goods received) Swift Transfer/TT

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  • Black Pepper

    Black Pepper

    699 Per Piece

    • Cultivation Type: Common
    • Shelf Life: 1 Year
    • Drying Process: Air Dried
    • Packaging Type: Bottle
    • Country of Origin: India
    • weight: 100 g

    Pepper and India have a long history together. We love a little sprinkle on our half-fried eggs, we relish a mild hint of pepper in our glass of ‘chaas’ and enjoy a generous helping of it in our lime juice. Research even says that black pepper added to a cup of green tea can help your body better absorb its antioxidants. Description Tellicherry Garbled Special Extra Bold Pepper. For long it has been considered the best spice in the world. Grown on the Malabar Coast of India, whole Tellicherry peppercorns are considered among the finest and most desired in the world. Black Tellicherry peppercorn berries are left to ripen on the vine longer than most (but before it turns red) which helps in developing a rich flavour. Its mellow complexity makes it a wonderful all purposer in kitchen and its uses as a gourmet spice and seasoning are many. Tellicherry peppercorns bring forth a fine blend of aromas from fruity to grassy, to citrus and pine, which lends a certain aromatic freshness to any kind of cuisine. They will mix well with cilantro flakes and granulated onion in your next batch of fresh salsa. Pair them with mustard seeds for a fresh spice rub on meats. The uses for this whole peppercorn berry are really limitless, so stock up and experiment with something a little different than traditional black pepper. Usage: Our product is packaged in a beautifully designed ceramic- glass grinder bottle, which makes it very convenient to add the pepper flavours directly. Add the freshly ground pepper to any dish and see how the flavours are enhanced to a new level. Experiment in combination with other flavours across different cuisines and you will realize why these peppers are truly the best in world! Storage: Store in a cool, dry place.  

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